72569 acorn rice nuts hickory tofu Recipes

  • Rice Noodle Salad
    rice noodles, marinated tofu, sesame seeds, spring onion and
    9 More
    rice noodles, marinated tofu, sesame seeds, spring onion, shredded red cabbage, shredded lettuce, chopped bell pepper (cut long and thin), cashew nuts, chopped fresh coriander, soy sauce, water, lemon juice, salt and pepper
    10 min, 13 ingredients
  • Rice Noodles With Tofu and Bok Choy
    rice noodles, low sodium soy sauce, rice vinegar, sugar and
    9 More
    rice noodles, low sodium soy sauce, rice vinegar, sugar, dark sesame oil, crushed red pepper flakes, red bell peppers , strips (1/4-inch), sliced bok choy, firm water-packed tofu, drained and cut into 1/2-inch cubes, garlic cloves, minced, sliced green onion, chopped fresh cilantro
    25 min, 13 ingredients
  • Rice Noodle Veggie-Tofu Salad
    extra-firm tofu, drained, low-sodium soy sauce, lime juice and
    13 More
    extra-firm tofu, drained, low-sodium soy sauce, lime juice, rice vinegar, dark sesame oil, sugar, chopped fresh ginger, garlic, chopped, hot chili sauce (such as sriracha), rice noodles, carrots, shredded (about 2 1/2 cups), red bell pepper, seeded, thinly sliced, scallions, thinly sliced (about 1/2 cup), diced water chestnuts, drained, sliced snow peas, sesame seeds
    28 min, 16 ingredients
  • Stir-Fried Rice Noodles with Tofu and Vegetables
    rice noodles or 12 oz linguine, brown sugar and
    11 More
    rice noodles or 12 oz linguine, brown sugar, low-sodium soy sauce, fresh lime juice, firm tofu , cut into 1/2-inch-thick slices, canola oil, carrots , cut into thin strips, red bell pepper, thinly sliced, grated fresh ginger, bean sprouts, scallions, thinly sliced, roasted peanuts, roughly chopped, fresh cilantro (optional)
    13 ingredients
  • Wild Rice Salad
    wild rice, fresh orange juice, chopped shallot and
    10 More
    wild rice, fresh orange juice, chopped shallot, balsamic vinegar, dijon mustard, minced garlic, extra-virgin olive oil, grain white rice, water, hickory nuts or chopped pecans, toasted, chopped fresh flat-leaf parsley, dried apricots, thinly sliced, dried cranberries
    1 hour 15 min, 13 ingredients
  • Acorn Squash With Spiced Brazil Nut Filling
    acorn squash, sugar, flour, salt, ground cinnamon and
    4 More
    acorn squash, sugar, flour, salt, ground cinnamon, ground nutmeg, brazil nut, chopped, orange rind, grated, butter
    1 hour 10 min, 9 ingredients
  • Acorn Squash with Cranberry Stuffing
    acorn squash, onion, finely chopped and
    11 More
    acorn squash, onion, finely chopped, celery rib, finely chopped, salt, pepper, allspice, apple, cored and diced, apple juice, divided use, cranberries, fresh or 1/2 cup frozen cranberries, raisins, brown sugar, bread , torn into pieces, nuts, coarsely chopped
    26 min, 13 ingredients
  • Acorn Squash Stuffed W/ Pears, Wild Rice, Walnuts
    acorn squash, fresh ground pepper, freshly ground nutmeg and
    15 More
    acorn squash, fresh ground pepper, freshly ground nutmeg, unsalted butter, at room temperature, wild rice, canned low sodium chicken broth, salt, plus extra, salt , to taste, olive oil, yellow onion, finely chopped, garlic clove, minced, celery rib, finely chopped, firm pears, peeled , halved lengthwise, cored, and cut into 1/2-inch dice, minced fresh sage, minced fresh thyme leaves, minced fresh parsley, chopped walnuts, toasted, dried sweetened cranberries
    1 hour 15 min, 18 ingredients
  • Rice-Stuffed Acorn Squash
    acorn squash, grain rice (uncooked ), water, soy sauce and
    10 More
    acorn squash, grain rice (uncooked ), water, soy sauce, onion, chopped, butter, cubed, tart apples, peeled and chopped, part-skim mozzarella cheese, shredded, walnuts, chopped, half-and-half, balsamic vinegar, honey, fresh gingerroot, minced, curry powder
    1 hour 5 min, 14 ingredients
  • Rice-Stuffed Acorn Squash
    acorn squash, uncooked long grain rice, water, soy sauce and
    10 More
    acorn squash, uncooked long grain rice, water, soy sauce, onion, chopped, butter, cubed, tart apples, peeled and chopped, shredded part-skim mozzarella cheese, chopped walnuts, half-and-half cream, balsamic vinegar, honey, minced fresh gingerroot, curry powder
    1 hour 5 min, 14 ingredients
  • Acorn Squash W/ Wild Rice, Cranberries, Nuts & Hickory Tofu Acorn Squash W/ Wild Rice, Cranberries, Nuts & Hickory Tofu
    acorn squash or 4 dumpling squash and
    17 More
    acorn squash or 4 dumpling squash, salt, plus extra to taste, fresh ground black pepper, freshly ground nutmeg, unsalted butter, wild rice, vegetable broth (chicken broth will work too), olive oil, yellow onion, large, finely chopped, garlic cloves, minced, celery ribs, large, finely chopped, carrot, large, peeled and finely chopped, sage, fresh, minced, thyme, fresh, minced, parsley, fresh, minced, hickory baked tofu, chopped walnuts, toasted, dried sweetened cranberries
    21 min, 18 ingredients
  • Tofu Bun (Saigon Palace) 1/2 Entree Tofu Bun (Saigon Palace) 1/2 Entree
    rice noodles (cooked ), tofu, fish sauce, soy sauce and
    4 More
    rice noodles (cooked ), tofu, fish sauce, soy sauce, cucumber, bean sprouts, iceberg lettuce, carrots
    8 ingredients
  • Grilled Acorn Squash With Tofu Grilled Acorn Squash With Tofu
    acorn squash, light firm tofu, egg, egg whites and
    6 More
    acorn squash, light firm tofu, egg, egg whites, light brown sugar, margarine, ground cinnamon, ground allspice, ground nutmeg, salt and pepper
    45 min, 10 ingredients
  • Frosting - Nut Butter Tofu Frosting - Nut Butter Tofu
    tofu, extra firm prepared with nigari, peanut butter and
    1 More
    tofu, extra firm prepared with nigari, peanut butter, honey
    3 ingredients
  • Stir Fried Rice Noodles with Tofu Stir Fried Rice Noodles with Tofu
    rice noodles 8 oz, brown sugar, low sodium soy sauce and
    7 More
    rice noodles 8 oz, brown sugar, low sodium soy sauce, lime juice, firm tofu cut into cubes, carrots sliced into thin strips, red bell pepper sliced, fresh ginger grated, bean sprouts, crushed red pepper
    10 ingredients
  • Saigon Cafe Tofu Bun 1/2 Order Saigon Cafe Tofu Bun 1/2 Order
    rice noodles, cooked, tofu, cucumber, bean sprouts and
    3 More
    rice noodles, cooked, tofu, cucumber, bean sprouts, peanuts, fish sauce, soy sauce
    7 ingredients
  • Tofu-Stuffed Acorn Squash (Food Network Kitchens) Tofu-Stuffed Acorn Squash (Food Network Kitchens)
    acorn squash, halved, stemmed and seeded and
    11 More
    acorn squash, halved, stemmed and seeded, chopped fresh dill, kosher salt and freshly ground pepper, extra-virgin olive oil, red onion , cut into 1/2-inch pieces, garlic, minced, firm tofu, drained and coarsely crumbled, tomatoes, halved, baby spinach (about 8 cups), shredded parmesan cheese, fresh lemon juice, whole-wheat pitas, toasted and torn into 1-inch pieces
    35 min, 12 ingredients
  • Spicy Tofu and Noodles with Mushrooms Spicy Tofu and Noodles with Mushrooms
    boiling water, dried wood ear or shiitake mushrooms and
    18 More
    boiling water, dried wood ear or shiitake mushrooms, vegetable oil, chopped onion, chopped carrot, sliced green onions, minced peeled fresh ginger, chile-garlic sauce (such as lee kum kee), garlic cloves, minced, cornstarch, water, cooked rice vermicelli, low-sodium soy sauce, hoisin sauce, sugar, rice vinegar, firm tofu, cubed (about 2 cups), bibb lettuce leaves, hoisin sauce, pine nuts, toasted
    20 ingredients




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