364 acorn oil Recipes

pumpernickel bread, butter, melted, olive oil, salt, garlic clove, minced, chopped onion, chopped celery, butter, flour, chicken bouillon granule, dill weed, curry powder, cayenne pepper, kosher salt, chicken broth, evaporated milk, mashed cooked acorn squash, black pepper

acorn squash, canola oil, onions, chopped, broccoli florets, chopped, mushrooms, chopped, walnuts, chopped, brown sugar, soy sauce, fresh basil, chopped, cheddar cheese, grated

acorn squash , about 1 lb. each, kosher salt, black pepper, olive oil , extra virgin (optional), butter, softened, brown sugar, amaretto, sage leaves, fresh, vanilla wafer, crushed (or almond biscotti)

acorn squash , cut in half lengthwise and seeded, maple syrup, walnuts, chopped, olive oil, onion, finely chopped, celery rib, thinly sliced, granny smith apple, cored and cut into 1/4 inch dice, golden raisin, bulgar wheat, uncooked, chicken broth, salt, ground cinnamon

acorn squash, butter, melted, brown sugar, chicken breasts, carrots, onion, potato, kosher salt, fresh ground pepper, olive oil, cumin, chicken broth

acorn squash (3 lbs. each), olive oil, crushed red pepper flakes, garlic, minced, yellow onion, chopped, grated fresh gingerroot, russet potatoes, peeled and diced (2 cups), vegetarian chicken broth or 3 1/2 cups vegetable broth, boiling, enriched soymilk or 1/2 cup milk, mellow white miso, dry sherry, garlic granules, ground ginger, ground nutmeg, nutmeg

acorn squash, maple syrup, extra virgin olive oil, kosher salt, fresh ground black pepper

acorn squash, water, carrots, turnips, olive oil, ground cinnamon, nutmeg, apple, peeled and coarsely chopped

olive oil, olive oil, onions, diced, seitan, garlic cloves, minced, celery ribs, diced, green bell pepper, diced, cremini mushrooms, chopped, chopped fresh sage, chopped fresh rosemary, salt, fresh ground pepper, chopped fresh parsley, crumbled cornbread stuffing mix, tamari or 2 tsp soy sauce, to taste, umeboshi vinegar (to taste), vegetable broth , as needed, acorn squash

acorn squash, cut into 1/2-inch rings, seeded, extra-virgin olive oil, kosher salt, portobello mushrooms, cleaned and gills removed, head radicchio trevisano , chiffonade, baby arugula, granny smith apple , julienned and tossed with 1 tsp red wine vinegar, toasted green pumpkin seeds, red wine vinegar, pumpkin seed oil, for garnish

acorn squash, olive oil, butter, brown sugar, mustard (i use dijon but any kind would work)

acorn or butternut squash, kosher salt and fresh ground pepper, extra virgin olive oil (optional, unsalted butter,softened, brown sugar, amaretto, fresh sage leaves, crushed pignoli cookies ,almond biscotti or vanilla wafers

acorn squash, olive oil, stove top stuffing mix or any leftover stuffing, enough to serve 4, leftover giblet, turkey or pork gravy

acorn squash, beer, garlic clove, minced, salt, black pepper, olive oil

olive oil, butter, diced acorn squash, garlic cloves, salt and pepper, chicken broth or 4 cups vegetable broth, maple syrup, coarsely chopped fresh sage

acorn squash (1 1/2 lb each), halved lengthwise, seeds removed, olive oil, chili powder, coarse salt, ground pepper

acorn squash, minced canned chipotle chiles, kosher salt, canola oil, dark brown sugar

acorn squash (about 2 lb), sliced onion, olive oil, x 1/2-inch) strip orange rind, coarsely chopped fresh basil, freshly ground pepper, garlic clove, minced, tomatoes, undrained and chopped, shredded part-skim mozzarella cheese, basil sprigs (optional)