30202 achiote ribs ancho barbecue avocado Recipes

  • Achiote Short Ribs with Ancho Barbecue Sauce and Avocado Relish
    zest and juice of 1 large or 2 small oranges and
    25 More
    zest and juice of 1 large or 2 small oranges, achiote paste, chopped fresh oregano leaves, kosher salt, pepper, whole short ribs (4 3/4 lbs. total), each cut in half *, or 2 racks (2 1/2 lbs. each) pork spareribs trimmed st. louis-style, membrane removed, cut into 8- to 9-in. portions, sauce, achiote paste, brown sugar, dried ancho chile, stemmed , torn into pieces, ground hot new mexico chile or 1/2 tsp. cayenne, garlic cloves, cinnamon stick (about 2 1/2 in . long), dried oregano, dry madeira wine, lime juice, kosher salt, reduced-sodium chicken broth, liquid smoke, relish, firm-ripe avocados, coarsely chopped, seeded anaheim chiles, cut into small dice, coarsely chopped cilantro, zest and juice of 2 limes, extra-virgin olive oil, kosher salt
    26 ingredients
  • Oven Lovin' Barbecued Ribs!
    country-style boneless pork ribs, salt and
    2 More
    country-style boneless pork ribs, salt, barbecue sauce (the secret to my success is the that i use. it is made by a certain tennessee whiskey), water
    2 hour 5 min, 4 ingredients
  • Achiote Paste
    achiote (annatto) seeds, cumin seeds, black peppercorns and
    9 More
    achiote (annatto) seeds, cumin seeds, black peppercorns, whole allspice berries, habanero peppers, seeded, orange juice, white vinegar, garlic, salt, lemons, juiced, premium tequila
    15 min, 12 ingredients
  • Achiote-Grilled Turkey Breast with Tomatoes, Chiles, and Mint
    achiote paste, divided, vegetable oil, divided, water and
    9 More
    achiote paste, divided, vegetable oil, divided, water, whole turkey breast, scant ) loosely packed stemmed dried chiles de arbol or chiles japones (about 12 to 16 chiles), low-salt chicken broth, divided, garlic cloves, peeled, tomatoes, onion , quartered through core end, mint leaves, coarsely chopped, plus sprigs for garnish, masa (corn tortilla mix), coarse kosher salt
    12 ingredients
  • Achiote Honey Glaze
    achiote paste, salt, honey, water
    7 min, 4 ingredients
  • Barbecue Pork Ribs Ala Tim Barbecue Pork Ribs Ala Tim
    boneless pork ribs, kraft barbecue sauce and
    8 More
    boneless pork ribs, kraft barbecue sauce, kraft barbecue sauce , with onions, honey, liquid smoke flavoring, molasses, crushed garlic clove (fresh ), worcestershire sauce, tabasco sauce, yellow onion, chopped fine (fresh )
    1 hour 20 min, 10 ingredients
  • Barbecue Marlin with Spicy Yellow Rice with Red Beans, and Avocado Puree (Bobby Flay) Barbecue Marlin with Spicy Yellow Rice with Red Beans, and Avocado Puree (Bobby Flay)
    ancho chile powder, sugar, ground fennel, ground cumin and
    24 More
    ancho chile powder, sugar, ground fennel, ground cumin, kosher salt, ground pepper, marlin fillets, olive oil, barbecue sauce, spicy yellow rice with red beans, recipe follows, avocado puree , recipe follows, olive oil, red onion, finely chopped, garlic, finely chopped, ancho chile powder, ground cumin, cayenne, grain rice, water, saffron, toasted and crumbled, salt, cooked red beans, sliced green onions, ripe avacodo, peeled, pitted, and coarsely chopped, fresh lime juice, honey, chopped cilantro, salt and pepper
    1 hour 10 min, 28 ingredients
  • Fish Tamales in Banana Leaves with Achiote Butter and Corn-Tomato Salsa (Joey Altman) Fish Tamales in Banana Leaves with Achiote Butter and Corn-Tomato Salsa (Joey Altman)
    banana leaves, masa mix , follow instructions on package and
    16 More
    banana leaves, masa mix , follow instructions on package, mahi mahi or snapper or other firm-fleshed fish, achiote paste, ancho chile, butter, at room temperature, lime, juiced, garlic, minced, minced cilantro, ground cumin, toasted, sweet corn , cut off the cob and blanched, red onion, small diced, tomatoes, cut in half or quarters if large, scallion, minced, cilantro, minced, fresh lime juice, olive oil, jalapenos , seeds removed and minced
    1 hour 10 min, 18 ingredients
  • Rib Eye Steaks With Mexican Barbecue Sauce Rib Eye Steaks With Mexican Barbecue Sauce
    ancho chili, about 1/2 oz, stem and seeds removed and
    17 More
    ancho chili, about 1/2 oz, stem and seeds removed, tomatoes, cored and cut in half lengthwise, red onions, each about 1/2 inch thick, extra virgin olive oil, garlic cloves, smashed, cider vinegar, light brown sugar, dried oregano, kosher salt, ground cumin, fresh ground black pepper, ground allspice, rib eye steaks, about 1-inch thick, paprika, kosher salt, light brown sugar, fresh ground black pepper
    1 hour 3 min, 18 ingredients
  • Rib-Eye Steak with Chimichurri Marinade and Dried Chile-Mustard Sauce (Bobby Flay) Rib-Eye Steak with Chimichurri Marinade and Dried Chile-Mustard Sauce (Bobby Flay)
    rib-eye steaks 8 to 10 oz each and
    17 More
    rib-eye steaks 8 to 10 oz each, chimichurri marinade , recipe follows, salt and freshly ground pepper, dried chile-mustard , recipe follows, garlic, fresh bay leaves, jalapeno peppers, coarsely chopped, kosher salt, white wine vinegar, ancho chile powder, chopped cilantro, chopped flat-leaf parsley, chopped oregano leaves, olive oil, dijon mustard, whole grain mustard, ancho chile powder, warm water
    1 hour 8 min, 18 ingredients
  • Beer-braised Ribs in Barbecue Sauce (pressure Cooker) Beer-braised Ribs in Barbecue Sauce (pressure Cooker)
    country-style pork ribs, beer , of your choice, water and
    2 More
    country-style pork ribs, beer , of your choice, water, cider vinegar or 2 tbsp red wine vinegar, bottled or homemade barbecue sauce
    45 min, 5 ingredients
  • Barbecued Ribs With Fresh Oregano Rub Barbecued Ribs With Fresh Oregano Rub
    ribs, barbecue sauce , of your favorite and
    1 More
    ribs, barbecue sauce , of your favorite, fresh oregano, chopped
    55 min, 3 ingredients
  • Costillas de Res (Beef Short Ribs) Costillas de Res (Beef Short Ribs)
    beef short ribs, ancho chiles, chiles de arbol (optional) and
    6 More
    beef short ribs, ancho chiles, chiles de arbol (optional), dried oregano, garlic, powdered cumin seed, red wine vinegar, cooking oil, salt
    4 hour 30 min, 9 ingredients
  • Turbo Ribs with Mango Avocado Salsa Turbo Ribs with Mango Avocado Salsa
    picante sauce, beer, soy sauce, worcestershire sauce and
    18 More
    picante sauce, beer, soy sauce, worcestershire sauce, garlic , smashed, jalapeno, halved, onion, quartered, juice of 1 lime, crushed red pepper flakes, few dashes hot sauce, a few grinds freshly ground black pepper, slabs whole baby back ribs, bbq sauce, minced jicama, avocados, diced, mango, peeled and diced, red onion, minced, green bell pepper, minced, chopped fresh cilantro, red wine vinegar, juice of 1 lime, salt and freshly ground black pepper
    1 hour 30 min, 22 ingredients
  • Achiote Chicken with Tangerine Sauce Achiote Chicken with Tangerine Sauce
    achiote paste, honey, red wine vinegar and
    8 More
    achiote paste, honey, red wine vinegar, grated tangerine peel (or orange peel), garlic cloves, cumin seeds, ground cinnamon, skinless boneless chicken breast halves, olive oil, fresh tangerine or orange juice, divided, chopped fresh cilantro
    2 hour 20 min, 11 ingredients
  • Achiote Marinated Pork Tenderloin Achiote Marinated Pork Tenderloin
    achiote paste, garlic clove, salt, cumin and
    5 More
    achiote paste, garlic clove, salt, cumin, canola oil or 1/2 cup vegetable oil, lime, juiced, orange juice, brown sugar, pork tenderloin
    30 min, 9 ingredients
  • The Best Ever BBQ Pork Ribs The Best Ever BBQ Pork Ribs
    pork rib rack (baby back or st. louis) and
    2 More
    pork rib rack (baby back or st. louis), seasoning (rib rub ), barbecue sauce (optional)
    2 hour 15 min, 3 ingredients
  • Achiote Marinated Baby Chickens Stuffed with Chorizo and Mustard Greens (Aaron Sanchez) Achiote Marinated Baby Chickens Stuffed with Chorizo and Mustard Greens (Aaron Sanchez)
    achiote paste, olive oil, toasted cumin, ground coriander and
    10 More
    achiote paste, olive oil, toasted cumin, ground coriander, mexican oregano, poussins or baby chickens, links of hard dried spanish chorizo, spanish onion, diced, garlic, chopped, mustard greens, cleaned, trimmed and roughly chopped, chicken stock, baking potato , like russet, peeled, diced and blanched, sliced green olives, salt and pepper
    9 hour 25 min, 14 ingredients




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