282 achiote flavorwave Recipes

bacon or 1/2 cup ham, chopped, onion, chopped, green pepper, chopped, garlic cloves, minced, goya green pigeon peas, undrained, sazon goya con culantro y achiote, goya tomato sauce, water, rice , i use uncle ben

cod, flour, baking powder, salt, water, garlic clove, leaves culantro (cilantro), sazon goya con culantro y achiote, pepper , to taste, vegetable oil

assorted chicken pieces, rice, uncooked, sunflower oil or 2 tbsp butter, chopped red onion , about 1/2 onion, chopped bell pepper , about 1 pepper, roma tomatoes (peeled, seeded and chopped or canned ), garlic cloves, crushed, chopped parsley, dried oregano or 1 tbsp chopped fresh oregano, ground cumin, ground achiote, chicken broth or 8 cups water, potatoes, peeled and diced , about 3 1/2 cups, chopped carrot, peas (fresh or frozen ), chopped cilantro, salt and pepper

ground pork, raw potatoes, finely-cubed, onion, finely-chopped, garlic cloves, minced, red bell pepper, finely-chopped, patis, olive oil, achiote powder (optional), fresh ground pepper

grain rice (rinsed ), pork, water, approx, ready made sofrito sauce, cooked green pigeon peas (gandules, undrained), salt, black pepper, green olives, sazon goya con culantro y achiote, tomato sauce, oil, salt & pepper

olive oil, ground cumin, salt, dried oregano, garlic, minced, lime juice, orange juice, achiote powder, whole boneless chicken breasts , skin attached

annatto seeds (achiote), extra virgin olive oil, onion, cut into 1-inch dice, tomatoes, cut into 1-inch dice, ham , sliced 1/2 inch think and cut into 1/2-inch dice, salt & freshly ground black pepper, garlic cloves, minced, chickpeas, drained, pure dried ancho chile powder, dried oregano, water, kale , stems discarded and leaves coarsely chopped, fresh lemon juice

stewing beef, flour, salt, pepper, olive oil, sugar, sofrito sauce, water, adobo seasoning, sazon goya (con achiote), soy sauce, worcestershire sauce, potatoes, cut in large chunks, baby carrots, manzanilla olives, tomato sauce, red wine

boneless lean pork, bacon, chopped, ham, cubed, sazon goya con culantro y achiote, sofrito sauce, beef bouillon cube, salt, onion powder, garlic powder, oregano, water, extra virgin olive oil, green olives, cut in half (stuffed with pimientos), red pepper, achiote seeds (annato), vegetable oil, yucca root, frozen, sofrito sauce, beef bouillon cube, salt, onion powder, garlic powder, oregano, water, aluminum paper (at least 20 sheets - 12-inch x 17-inch), string, plantain leaves (if available)

short-grain rice , calrose rice is preferred, water, vegetable oil or 4 tbsp bacon grease, achiote powder , i use mama cita s brand, can be found at any asian market, sazon goya with coriander and annatto, goya ham seasoning, onion, chopped, garlic powder, salt , may need more according to taste, black pepper, accent seasoning

pork shoulder, orange juice , freshly squeezed if possible, lime juice , juice of 4-5 limes, salt, achiote paste, pickled red onions, for garnish, dry mexican cheese, for garnish (queso seco), chopped cilantro, for garnish, lime wedge, for garnish

crab, margarine, tomato (chopped ), onion (chopped ), green pepper (chopped ), chicken bouillon cubes, spices, cilantro, parsley, water, salt, shrimp bouillon cubes, worcestershire sauce, achiote powder, chayotes, yucca root, plantains, shrimp, conch, fish (fillet of your choice), coconut milk, sugar, rice, lime, avocado (optional), tortilla

pork roast, achiote paste (known as adobo-check in the mexican market or section), salt, orange juice, lemon juice or 1 tbsp lime juice, vinegar, oregano, allspice, fresh ground black pepper, ground cumin, garlic, minced, aluminum foil, all-purpose flour, salt, ground cumin, water

bone-in pork shoulder or 5 lbs pork butt, virgin olive oil, sazon goya con culantro y achiote, sofrito sauce, chopped garlic, margarine, adobo seasoning, garlic powder, black pepper, water

lean ground beef, kidney beans, tomatoes, water (optional), olive oil, red bell pepper, diced, onion, diced, garlic cloves, crushed, habanero peppers, chopped, achiote powder, black pepper, cumin, salt

top round beef, cut into 1/4-to 1/2 inch-dice, lean pork, cut into 1/4-to 1/2-inch dice, bacon, strips cut into 1/2-inch lengths, tomatoes, peeled and seeded, onion, peeled, garlic cloves, salt, marjoram, leek, diced, capers, mustard relish , pickle, minced, red wine vinegar, bell pepper, cut into 1/4-to-1/2-inch dice, worcestershire sauce, dark brown sugar, salt and pepper, to taste, raisins, lard or 2/3 cup vegetable shortening, annatto seeds (achiote, optional for colour), masa harina flour (dehydrated , treated corn flour), salt, cayenne pepper, warm water, dried corn husks (or 24 (9-inch squares parchment paper or tinfoil), shredded cooked chicken, hard-boiled eggs, sliced, blanched almond, pimientos, sliced, pimento stuffed olives, cut in half, tabasco sauce

whole chicken, cut in pieces, salt, pepper, olive oil (1 reserved), chicken stock, oregano, sofrito sauce, celery ribs, sliced, onion, diced, carrot, sliced, potato, cube, sazon goya con culantro y achiote , 1 package

extra virgin olive oil, ham, chopped, sofrito sauce, sazon goya con culantro y achiote, pink beans, undrained, rice , preferably long grain, chicken broth, roasted red pepper, chopped, bay leaf, dried oregano, crushed, green olives