79 accent salad Recipes

white vinegar, warm water, onion (cut into 1/4), horseradish mustard (can use regular mustard, but i like the horseradish), accent seasoning, salt, worcestershire sauce, hot sauce, canola oil

chicken or 4 cups turkey, cooked and diced, chopped nuts, ripe olives, sliced, sour cream, accent seasoning, salt, paprika, onions, chopped, mayonnaise, garlic salt

mayonnaise, buttermilk, onion salt, accent seasoning, garlic powder, pepper, salt, parsley flakes, celery salt, guar gum

rotini pasta (16 oz.), pimientos, diced, green onion, chopped (5-6), light chunk tuna in water, drained, stalks celery, chopped fine, dill pickle slices, chopped, hellmanns mayonnaise (or to liking), accent seasoning, salt, fresh coarse ground black pepper

heads napa cabbage, thinly sliced, canola oil, ramen noodles , crunched, sesame seeds, garlic cloves, crushed, sunkist almond accents sliced almonds (flavor of your choice), soy sauce, cider vinegar, sugar, canola oil, pepper, ground ginger

shrimp, cooked, peeled and de-veined, 41-60 count, imitation crabmeat, celery, finely chopped, onion, finely chopped, mayonnaise, black pepper, accent seasoning (msg), salt, garlic salt

stalk celery, chopped, onion, chopped, garlic, chopped, whole anchovies, lemon juice, pepper, fresh ground, accent seasoning, sugar, dijon mustard, whole egg, vegetable oil

rotini pasta, cooked and drained, cucumber, diced, red onion, diced, sliced black olives, sugar, vinegar, oil, pepper, salt, garlic powder, parsley, season salt or accent

angel hair pasta, mayonnaise, vegetable oil, black olives (reserve some of the juice), green spanish olives (reserve some of the juice), accent seasoning

boneless skinless chicken breasts, heads lettuce, green onions, sliced almonds, chinese rice noodles, poppy seeds, dressing, sugar, salt, accent seasoning, fresh ground pepper, white vinegar, oil

vegetable oil (i use canola), red wine vinegar, oregano, lawry seasoning salt, tomato, accent seasoning, dried parsley, salt and pepper, to taste

shaped pasta (cooked and drained ), oil (coat mac with ), mustard, vinegar, vinegar, sugar, salt, accent seasoning, garlic salt, parsley flakes, cucumber, peeled and sliced very thin, yellow onion, cut in half , and sliced thin on the diagonal

vermicelli, accent seasoning, seasoned salt, vegetable oil, lemon juice, green pepper, chopped, onion, chopped, celery, chopped, green olives, coarsely chopped, black olives, coarsely chopped, water chestnuts, sliced, mayonnaise, parmesan cheese

sour cream, mayonnaise, cider vinegar, grated onions, worcestershire sauce, fresh lemon juice, accent seasoning (optional), garlic cloves, finely chopped, black pepper, parmesan cheese, freshly chopped dill , plus 1 tsp

uncooked macaroni noodles , cooked according to package directions in chicken broth (enough to cook noodles in), cornichon, chopped,drained ,saving some of the pickling juice (baby pickles), diced mild summer sausage or 3 cups bologna, canned baby peas, drained ,reserving some canning liquid (leseuer), gouda cheese, diced, hard-boiled eggs, chopped, plain yogurt (or to taste), thomy remoulade sauce (or to taste), water , saved from canned peas, brine , saved from cornichons, german mustard (brown, slightly spicy ), garlic powder, salt, fresh ground black pepper (about 25 grinds), fondor german seasoning, blend or 3 -4 dashes accent seasoning (similar american counterpart), canned baby carrots, drained,and sliced (leseuer)

rigoletti noodles, large spiral, cooked and drained, oil, accent seasoning , spice, sugar, white vinegar, salt, parsley flakes, garlic powder, ground pepper, dry mustard, onion, sliced very thin, cucumber, sliced very thin

raw shrimp, peeled and deveined, bottled sesame-ginger dressing divided, dole spring mix or other dole salad blend five oz, dole mandarin oranges , drained eleven or fifteen oz, sliced red bell pepper, diagonally sliced green onions, almond accents honey roasted sliced almonds

chicken breasts, cooked and cut into pieces, green onion, sliced thin, almonds, sesame seeds, toasted brown, sugar, cider vinegar, accent seasoning (or msg), poppy seed, salt (i use 1 tsp), pepper, oil