Seafood Salad Recipe

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Seafood Salad
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Ingredients:

Directions:

  1. Mix all ingredients together in a large bowl, except for salad greens and Old Bay or Paprika.
  2. Serve mixture on salad greens and sprinkle with Old Bay seasoning or Paprika or *variation* serve in avocado halves.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 271.38 Kcal (1136 kJ)
Calories from fat 157.76 Kcal
% Daily Value*
Total Fat 17.53g 27%
Cholesterol 72.03mg 24%
Sodium 612.91mg 26%
Potassium 208.43mg 4%
Total Carbs 16.04g 5%
Sugars 1.6g 6%
Dietary Fiber 1.06g 4%
Protein 12.07g 24%
Vitamin C 4.3mg 7%
Iron 0.8mg 4%
Calcium 61.9mg 6%
Amount Per 100 g
Calories 195.32 Kcal (818 kJ)
Calories from fat 113.54 Kcal
% Daily Value*
Total Fat 12.62g 27%
Cholesterol 51.84mg 24%
Sodium 441.13mg 26%
Potassium 150.01mg 4%
Total Carbs 11.55g 5%
Sugars 1.15g 6%
Dietary Fiber 0.76g 4%
Protein 8.69g 24%
Vitamin C 3.1mg 7%
Iron 0.6mg 4%
Calcium 44.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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