Directions:
- Cook pasta according to directions and set aside.
- Place clams in dutch oven. Add olive oil and wine. On medium heat simmer clams 10 minutes.
- Add garlic, salt, chicken base, lemon juice, heavy cream, butter and basil. Simmer for about 10 minutes, stirring frequently.
- On low heat, slowly stir in parmesan cheese. Cook until thickened,stirring frequently, about 10 minutes.
- Stir in baby shrimp, crab meat and large shrimp. Heat for about 6-7 minutes.
- Serve over hot linguini noodles. Garnish with fresh ground black pepper and shredded parmesan cheese. Excellent with breadsticks and a salad.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 931.77 Kcal (3901 kJ) | ||
| Calories from fat | 547.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 60.87g | 94% | |
|---|---|---|---|
| Cholesterol | 160.19mg | 53% | |
| Sodium | 1723.29mg | 72% | |
| Potassium | 186.58mg | 4% | |
| Total Carbs | 66.93g | 22% | |
| Sugars | 2.17g | 9% | |
| Dietary Fiber | 4.4g | 18% | |
| Protein | 29.48g | 59% | |
| Vitamin C | 4.5mg | 7% | |
| Iron | 2.3mg | 13% | |
| Calcium | 359mg | 36% | |
| Amount Per 100 g | |||
| Calories | 324.11 Kcal (1357 kJ) | ||
| Calories from fat | 190.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.17g | 94% | |
|---|---|---|---|
| Cholesterol | 55.72mg | 53% | |
| Sodium | 599.42mg | 72% | |
| Potassium | 64.9mg | 4% | |
| Total Carbs | 23.28g | 22% | |
| Sugars | 0.76g | 9% | |
| Dietary Fiber | 1.53g | 18% | |
| Protein | 10.25g | 59% | |
| Vitamin C | 1.6mg | 7% | |
| Iron | 0.8mg | 13% | |
| Calcium | 124.9mg | 36% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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