Scotcheroos Recipe

Posted by
Rate It!
Scotcheroos
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Put the sugar and white syrup on to boil until it just starts to boil - 1st bubble and take off right away!
  2. Remove from heat and add peanut butter and vanilla - stir until peanut butter is melted.
  3. Add rice krispies.
  4. Stir this together good, then spread in a large cookie sheet.
  5. Melt the semi-sweet chips and the butterscotch chips together and spread on top.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 700.82 Kcal (2934 kJ)
Calories from fat 301.24 Kcal
% Daily Value*
Total Fat 33.47g 51%
Sodium 230.14mg 10%
Potassium 179.4mg 4%
Total Carbs 100.09g 33%
Sugars 81.38g 326%
Dietary Fiber 4.04g 16%
Protein 7.36g 15%
Iron 2.8mg 16%
Calcium 33.2mg 3%
Amount Per 100 g
Calories 280.05 Kcal (1173 kJ)
Calories from fat 120.38 Kcal
% Daily Value*
Total Fat 13.38g 51%
Sodium 91.96mg 10%
Potassium 71.69mg 4%
Total Carbs 39.99g 33%
Sugars 32.52g 326%
Dietary Fiber 1.61g 16%
Protein 2.94g 15%
Iron 1.1mg 16%
Calcium 13.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 16
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top