Savory Corn Fritters Recipe

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Savory Corn Fritters
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Ingredients
8
Count
Nutrition
556
Calories
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Ingredients:

Directions:

  1. Heat oil in a large Dutch oven or heavy-bottomed pot to 365F. Whisk together flour, baking powder, cornmeal, salt and pepper in a mixing bowl. Whisk eggs together on another bowl and then add dry ingredients. Fold in corn kernels last. Do not overmix batter. Carefully drop by tablespoonful into oil and fry until golden brown. Drain on paper towels.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 556.13 Kcal (2328 kJ)
Calories from fat 149.74 Kcal
% Daily Value*
Total Fat 16.64g 26%
Cholesterol 94.23mg 31%
Sodium 1526.45mg 64%
Potassium 667.79mg 14%
Total Carbs 86.39g 29%
Sugars 4.69g 19%
Dietary Fiber 9.15g 37%
Protein 15.79g 32%
Iron 5mg 28%
Calcium 393.5mg 39%
Amount Per 100 g
Calories 223.39 Kcal (935 kJ)
Calories from fat 60.15 Kcal
% Daily Value*
Total Fat 6.68g 26%
Cholesterol 37.85mg 31%
Sodium 613.15mg 64%
Potassium 268.24mg 14%
Total Carbs 34.7g 29%
Sugars 1.88g 19%
Dietary Fiber 3.68g 37%
Protein 6.34g 32%
Iron 2mg 28%
Calcium 158mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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