Ingredients:
- 1 1/2 lbs firm crisp apples, peeled, cored, and cut into 8 pieces ( golden delicious is recommended)
Directions:
- Add butter to a large, deep skillet; set heat at medium.
- When the butter melts, add in the apples; turn the heat to low, cover, and cook for 10 minutes.
- Add in the sugar and cinnamon; increase heat to medium; cook, stirring often, until the apples are tender and glazed, another 10 minutes or so.
- Serve hot or warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 434.77 Kcal (1820 kJ) | ||
| Calories from fat | 149.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.61g | 26% | |
|---|---|---|---|
| Cholesterol | 30.53mg | 10% | |
| Sodium | 598.81mg | 25% | |
| Potassium | 137.76mg | 3% | |
| Total Carbs | 67.98g | 23% | |
| Sugars | 48.72g | 195% | |
| Dietary Fiber | 1.87g | 7% | |
| Protein | 3.56g | 7% | |
| Vitamin C | 3.4mg | 6% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.7mg | 10% | |
| Calcium | 66.3mg | 7% | |
| Amount Per 100 g | |||
| Calories | 217.83 Kcal (912 kJ) | ||
| Calories from fat | 74.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.32g | 26% | |
|---|---|---|---|
| Cholesterol | 15.3mg | 10% | |
| Sodium | 300.03mg | 25% | |
| Potassium | 69.02mg | 3% | |
| Total Carbs | 34.06g | 23% | |
| Sugars | 24.41g | 195% | |
| Dietary Fiber | 0.94g | 7% | |
| Protein | 1.78g | 7% | |
| Vitamin C | 1.7mg | 6% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.9mg | 10% | |
| Calcium | 33.2mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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