Sausage Pizza Piena Recipe

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Sausage Pizza Piena
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Ingredients:

Directions:

  1. Heat oil in large nonstick skillet.
  2. Add onions and bell peppers; cook 5 minute or until tender.
  3. Add sausage and marjoram.
  4. Cook and stir 5 minute or until meat is no longer pink.
  5. Drain well, cool.
  6. Preheat oven to 375°F Cut dough in half.
  7. Roll half of dough into 14X10 rectangle on lightly floured board.(Let dough rest 5 minute if dough springs back when rolling).
  8. Pat onto bottom and 1 up the sides of greased 13x9x2 baking pan.
  9. Roll out remaining half of dough to 13x9x2
  10. Rectangle; keep covered.
  11. Stir cheese, eggs and RedHot® sauce into sausage mixture; toss to coat evenly.
  12. Spoon evenly over bottom dough.
  13. Cover sausage mixture with top half of dough.
  14. Pinch top and bottom edges of dough to seal.
  15. Brush top lightly with milk.
  16. Sprinkle with Parmesan and sesame seeds.
  17. Bake 25 minute or until golden and bread sounds hollow when tapped.
  18. Let stand 10 minutes.
  19. Cut into squares to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 383.87 Kcal (1607 kJ)
Calories from fat 158.35 Kcal
% Daily Value*
Total Fat 17.59g 27%
Cholesterol 90.28mg 30%
Sodium 668.68mg 28%
Potassium 316.84mg 7%
Total Carbs 29.61g 10%
Sugars 4.31g 17%
Dietary Fiber 2.38g 10%
Protein 25.45g 51%
Vitamin C 31.7mg 53%
Vitamin A 0.7mg 25%
Iron 13.4mg 75%
Calcium 326.2mg 33%
Amount Per 100 g
Calories 185.25 Kcal (776 kJ)
Calories from fat 76.42 Kcal
% Daily Value*
Total Fat 8.49g 27%
Cholesterol 43.57mg 30%
Sodium 322.7mg 28%
Potassium 152.9mg 7%
Total Carbs 14.29g 10%
Sugars 2.08g 17%
Dietary Fiber 1.15g 10%
Protein 12.28g 51%
Vitamin C 15.3mg 53%
Vitamin A 0.4mg 25%
Iron 6.5mg 75%
Calcium 157.4mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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