Sausage Hotpot With Apple Recipe

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Sausage Hotpot With Apple
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Ingredients
8
Count
Nutrition
1069
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 190 degrees centigrade.
  2. Fry the bacon pieces until browning.
  3. Whilst the bacon is browning, in a casserole dish make a thick layer of the sausage meat and sprinkle the mixed herbs all over this layer.
  4. Layer the fried bacon over the top of the sausage meat.
  5. Layer the apples and then tomatos over the bacon and season with the pepper. If you like your dishes salty you can add salt at this stage, but due to the bacon I tend not to.
  6. Top with the mashed potatoes and the grated cheese.
  7. Bake in the oven for approx 40 mins until the sausage meat is cooked and the cheese is golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1068.63 Kcal (4474 kJ)
Calories from fat 719.41 Kcal
% Daily Value*
Total Fat 79.93g 123%
Cholesterol 256.28mg 85%
Sodium 1662.34mg 69%
Potassium 688.99mg 15%
Total Carbs 46.9g 16%
Sugars 13.29g 53%
Dietary Fiber 4.36g 17%
Protein 40.15g 80%
Vitamin C 19.3mg 32%
Iron 12.9mg 72%
Calcium 237.2mg 24%
Amount Per 100 g
Calories 222.32 Kcal (931 kJ)
Calories from fat 149.66 Kcal
% Daily Value*
Total Fat 16.63g 123%
Cholesterol 53.32mg 85%
Sodium 345.83mg 69%
Potassium 143.34mg 15%
Total Carbs 9.76g 16%
Sugars 2.77g 53%
Dietary Fiber 0.91g 17%
Protein 8.35g 80%
Vitamin C 4mg 32%
Iron 2.7mg 72%
Calcium 49.4mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.2
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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