Sausage Balls Recipe

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Sausage Balls
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Ingredients:

Directions:

  1. Mix all ingredients and form into balls. Bake at 400 for 12 mins. May be frozen and baked and used when needed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3809.62 Kcal (15950 kJ)
Calories from fat 2111.31 Kcal
% Daily Value*
Total Fat 234.59g 361%
Cholesterol 617.79mg 206%
Sodium 8331.6mg 347%
Potassium 637.83mg 14%
Total Carbs 242.17g 81%
Sugars 17.17g 69%
Dietary Fiber 9g 36%
Protein 151.23g 302%
Vitamin C 5.3mg 9%
Vitamin A 5.3mg 178%
Iron 17.2mg 95%
Calcium 2404mg 240%
Amount Per 100 g
Calories 263.1 Kcal (1102 kJ)
Calories from fat 145.81 Kcal
% Daily Value*
Total Fat 16.2g 361%
Cholesterol 42.67mg 206%
Sodium 575.39mg 347%
Potassium 44.05mg 14%
Total Carbs 16.72g 81%
Sugars 1.19g 69%
Dietary Fiber 0.62g 36%
Protein 10.44g 302%
Vitamin C 0.4mg 9%
Vitamin A 0.4mg 178%
Iron 1.2mg 95%
Calcium 166mg 240%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 94.9
    Points
  • 100
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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