Sausage Balls Recipe

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Sausage Balls
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Ingredients:

Directions:

  1. Put all ingredients in a large bowl.
  2. Preheat oven to 350 degrees
  3. Mix together with your hands until all bisquick and cheese are evenly distributed throughout sausage.
  4. Roll into small balls with the palm of your hand and place on a greased baking sheet.
  5. Cook until golden brown and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2859.4 Kcal (11972 kJ)
Calories from fat 1651.96 Kcal
% Daily Value*
Total Fat 183.55g 282%
Cholesterol 455.92mg 152%
Sodium 5349.29mg 223%
Potassium 732.13mg 16%
Total Carbs 165.92g 55%
Sugars 10.73g 43%
Dietary Fiber 6g 24%
Protein 135.68g 271%
Iron 6mg 33%
Calcium 3656.2mg 366%
Amount Per 100 g
Calories 204.13 Kcal (855 kJ)
Calories from fat 117.93 Kcal
% Daily Value*
Total Fat 13.1g 282%
Cholesterol 32.55mg 152%
Sodium 381.87mg 223%
Potassium 52.26mg 16%
Total Carbs 11.84g 55%
Sugars 0.77g 43%
Dietary Fiber 0.43g 24%
Protein 9.69g 271%
Iron 0.4mg 33%
Calcium 261mg 366%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 71.7
    Points
  • 77
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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