Directions:
- Preheat oven to 350 degrees F (175 degrees C). Move an oven rack to the center of the oven.
- Place the bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Remove the bacon slices to a plate lined paper towels to drain, reserving the bacon fat in the skillet. Crumble the bacon once cooled.
- Crumble sausage into the reserved bacon fat; cook and stir until the sausage is completely browned and no longer pink, 7 to 10 minutes. Drain sausage and set aside in a bowl. Return skillet to medium-high heat.
- Heat olive oil in the skillet. Cook and stir onion, bell pepper, oregano, and sage in the hot oil until the onion is soft, about 5 minutes.
- Combine tomato sauce, rice, water, bacon, sausage, and the onion mixture in a baking dish with a lid; season with salt and black pepper. Stir until evenly mixed. Cover dish with aluminum foil and the lid.
- Bake in preheated oven until the rice is tender, about 1 hour. Let rest 10 minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 184.96 Kcal (774 kJ) | ||
| Calories from fat | 75.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.4g | 13% | |
|---|---|---|---|
| Cholesterol | 12.18mg | 4% | |
| Sodium | 183.22mg | 8% | |
| Potassium | 108.91mg | 2% | |
| Total Carbs | 22.24g | 7% | |
| Sugars | 1.46g | 6% | |
| Dietary Fiber | 0.81g | 3% | |
| Protein | 4.51g | 9% | |
| Vitamin C | 16.1mg | 27% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 7.4mg | 41% | |
| Calcium | 10.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 222.3 Kcal (931 kJ) | ||
| Calories from fat | 90.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.1g | 13% | |
|---|---|---|---|
| Cholesterol | 14.64mg | 4% | |
| Sodium | 220.2mg | 8% | |
| Potassium | 130.9mg | 2% | |
| Total Carbs | 26.74g | 7% | |
| Sugars | 1.76g | 6% | |
| Dietary Fiber | 0.97g | 3% | |
| Protein | 5.42g | 9% | |
| Vitamin C | 19.3mg | 27% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 8.9mg | 41% | |
| Calcium | 12.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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