Santa Claus Apples Recipe

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Santa Claus Apples
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Ingredients
6
Count
Nutrition
244
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Begin by taking the stem out of the apples. Put a toothpick through a marshmallow with a 1/4 inch sticking out of the top. Do this to five marshmallows and set aside.
  2. Cut a 1/4-inch piece off of the cotton roll about 6 inches long. This is Santa’s belt and wrap the cotton around the middle of the apple. Insert a clove to fasten it to the apple. (You may have to use a toothpick and put a clove next to it for his buckle.
  3. Insert a toothpick with the marshmallow on the top of the apple. This is his head. Insert another marshmallow on the top left of the apple, another on the top right and finally the other two marshmallows on the bottom left and right. These are the arms and legs.
  4. Make sure you have enough toothpick exposed and place a cranberry on the end of each marshmallow.
  5. Place two cloves in the top marshmallow. These are his eyes.
  6. Finally, take a cotton ball and place just under the head with another clove for his beard.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 244.31 Kcal (1023 kJ)
Calories from fat 13.5 Kcal
% Daily Value*
Total Fat 1.5g 2%
Sodium 88.18mg 4%
Potassium 170.8mg 4%
Total Carbs 57.15g 19%
Sugars 38.45g 154%
Dietary Fiber 3.55g 14%
Protein 1.39g 3%
Calcium 11.2mg 1%
Amount Per 100 g
Calories 116.34 Kcal (487 kJ)
Calories from fat 6.43 Kcal
% Daily Value*
Total Fat 0.71g 2%
Sodium 41.99mg 4%
Potassium 81.33mg 4%
Total Carbs 27.22g 19%
Sugars 18.31g 154%
Dietary Fiber 1.69g 14%
Protein 0.66g 3%
Calcium 5.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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