Sangria Recipe

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Sangria
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Ingredients:

Directions:

  1. Slice oranges and put in bottom of container. Add Burgundy, Triple Sec and Brandy and ice. Stir and let sit for 30 min. Right before serving add Ginger Ale and stir.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5327.87 Kcal (22307 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1067.5mg 44%
Potassium 182.14mg 4%
Total Carbs 1380.75g 460%
Sugars 1373.97g 5496%
Dietary Fiber 0.33g 1%
Protein 0.16g 0%
Vitamin C 8.7mg 14%
Calcium 464.1mg 46%
Amount Per 100 g
Calories 34.54 Kcal (145 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 6.92mg 44%
Potassium 1.18mg 4%
Total Carbs 8.95g 460%
Sugars 8.91g 5496%
Dietary Fiber 0g 1%
Protein 0g 0%
Vitamin C 0.1mg 14%
Calcium 3mg 46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 106.5
    Points
  • 150
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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