Cafe Brûlot Recipe

Posted by
Rate It!
Cafe Brûlot
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Carefully remove rind from orange and from lemon in a continuous strip using a vegetable peeler, making sure to avoid the white pithy part of the rind. Stud orange rind piece with 3 cloves. Stud lemon rind piece with 3 cloves.
  2. Combine Triple Sec, brandy, and cinnamon sticks in a medium saucepan over medium-low heat. Bring to a simmer. Ignite Triple Sec mixture with a long match. Carefully hold orange and lemon rinds with tongs over flames, turning frequently. Let flames die down; add orange and lemon rinds to Triple Sec mixture.
  3. Pour coffee into one side of saucepan. Stir in juices. Discard rinds. Serve in demitasse cups.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 124.98 Kcal (523 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.55mg 0%
Potassium 102.49mg 2%
Total Carbs 14.06g 5%
Sugars 13.23g 53%
Dietary Fiber 0.44g 2%
Protein 0.22g 0%
Vitamin C 11.8mg 20%
Iron 0.1mg 0%
Calcium 9.5mg 1%
Amount Per 100 g
Calories 72.02 Kcal (302 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.47mg 0%
Potassium 59.06mg 2%
Total Carbs 8.1g 5%
Sugars 7.63g 53%
Dietary Fiber 0.25g 2%
Protein 0.13g 0%
Vitamin C 6.8mg 20%
Calcium 5.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top