Salted Peanut Chews Recipe

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Salted Peanut Chews
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Ingredients
10
Count
Nutrition
148
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Heat oven to 350°F.
  2. In a large bowl, combine all base ingredients except marshmallows at low speed until crumbly.
  3. Press in bottom of ungreased 13x9 inch pan.
  4. Bake at 350°F for 12-18 minutes or until light golden brown.
  5. Remove from oven and immediately sprinkle with marshmallows.
  6. Return to oven for 1-2 minutes or until marshmallows just begin to puff.
  7. Cool while preparing topping.
  8. In large saucepan, heat corn syrup, margarine, vanilla and chips just until chips are melted and mixture is smooth, stirring constantly.
  9. Remove from heat; stir in cereal and nuts.
  10. Immediately spoon warm topping over marshmallows.
  11. Spread to cover.
  12. Chill; cut into bars.
  13. Store covered.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 147.65 Kcal (618 kJ)
Calories from fat 94.63 Kcal
% Daily Value*
Total Fat 10.51g 16%
Cholesterol 4.55mg 2%
Sodium 100.58mg 4%
Potassium 115.65mg 2%
Total Carbs 11.61g 4%
Sugars 7.51g 30%
Dietary Fiber 1.19g 5%
Protein 3.8g 8%
Iron 0.3mg 2%
Calcium 10.7mg 1%
Amount Per 100 g
Calories 359.61 Kcal (1506 kJ)
Calories from fat 230.47 Kcal
% Daily Value*
Total Fat 25.61g 16%
Cholesterol 11.09mg 2%
Sodium 244.97mg 4%
Potassium 281.66mg 2%
Total Carbs 28.27g 4%
Sugars 18.28g 30%
Dietary Fiber 2.89g 5%
Protein 9.24g 8%
Vitamin A 0.1mg 1%
Iron 0.8mg 2%
Calcium 26.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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