Main
Recipes
Course
Dinners
Salt and Pepper Shrimp with Thai Fried Rice Recipe

Salt and Pepper Shrimp with Thai Fried Rice Recipe

Posted by

Rate It!

Salt and Pepper Shrimp with Thai Fried Rice

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 lb frozen peeled and deveined large shrimp
kosher salt and pepper
4 tbsp olive oil
1 small onion, chopped
1 tbsp finely chopped ginger
4 cups frozen or day-old cooked rice
1/2 cup frozen peas
3 oz spanish chorizo ( cured sausage), chopped (optional)
4 eggs, lightly beaten
1 tsp sesame oil
1 tbsp soy sauce
1 bunch scallions, trimmed and sliced

Directions:

Heat oven to 450° F. On a rimmed baking sheet, toss the shrimp with 3/4 teaspoon salt, 3/4 teaspoon pepper, and 1 tablespoon of the olive oil. Roast the shrimp until bright pink and cooked through, 15 minutes. Heat the remaining olive oil in a large skillet over medium-high heat. Add the onion and ginger and cook for 2 minutes. Add the rice and cook, stirring occasionally, until it begins to brown and crisp, 6 to 8 minutes. Stir in the peas and chorizo, if using, and cook for 2 minutes. Reduce heat to medium. Make a space in the center of the rice and pour in the eggs, sesame oil, soy sauce, and scallions. Scramble the eggs until set, then stir them into the rice. Divide among bowls and serve with the shrimp.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3651.67 Kcal (15289 kJ)
Calories from fat	1586.09 Kcal
		% Daily Value*
Total Fat	176.23g	271%
Cholesterol	924.55mg	308%
Sodium	6809.82mg	284%
Potassium	1094.89mg	23%
Total Carbs	433.84g	145%
Sugars	9.48g	38%
Dietary Fiber	13.44g	54%
Protein	94.71g	189%
Vitamin C	26.1mg	43%
Iron	22mg	122%
Calcium	293.3mg	29%

Amount Per 100 g
Calories	376.22 Kcal (1575 kJ)
Calories from fat	163.41 Kcal
		% Daily Value*
Total Fat	18.16g	271%
Cholesterol	95.25mg	308%
Sodium	701.6mg	284%
Potassium	112.8mg	23%
Total Carbs	44.7g	145%
Sugars	0.98g	38%
Dietary Fiber	1.38g	54%
Protein	9.76g	189%
Vitamin C	2.7mg	43%
Iron	2.3mg	122%
Calcium	30.2mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Favorite Fried Rice

Cooked rice, room temperature, Chopped green onion and 10 more..
Pork Noodle Soup

Pork shanks, Onion, diced, Ginger, Baby bok choy, sliced and 6 more..
Ginger Fried Rice

Peanut oil, Garlic, minced, Ginger, minced, Salt and 5 more..
Cajun Fried Rice

Soy sauce, Toasted sesame oil, divided and 12 more..
Scallion Pancakes

Egg, Toasted sesame oil, Flour tortillas and 8 more..
King Du Noodles

Peanut oil, Onion, diced finely, Cube fresh ginger, minced and 21 more..
Asian Prawn Omelette

Eggs, Sesame oil, Soy sauce, Garlic (crushed or minced ) and 8 more..
Easy Fried Rice for Two

Onion, chopped, Sesame oil (or less ) and 6 more..

Recipe Tags

Weightwatchers Points

86.9

Points
100

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Total Fat

Also Try

Vietnamese Salt and Pepper Shrimp Rice Noodle Bowl (Bun Tom Xao)

Uncooked rice vermicelli noodles, Lukewarm water and 19 more..
Thai Fried Rice with Tofu

Roasted peanut oil, Bottled minced ginger and 12 more..
Shrimp and Pineapple Fried Rice

Eggs, Onion, chopped, Canola oil, Garlic cloves, minced and 11 more..
Shrimp Fried Rice
Shrimp Cilantro Fried Rice

Peanut oil, Dark sesame oil, Chopped carrot and 7 more..
Thai Fried Chicken
Shrimp Pad Thai
Fried Rice Omelet

Cooked rice, Cubed cooked chicken and 7 more..
Shrimp with Ginger-Chili Sauce

Uncooked large shrimp, peeled and deveined, Cornstarch and 10 more..
Chicken Fried Rice with Bok Choy

Skinless, boneless chicken thighs , cut into bite-sized p... and 12 more..