Saiyges Hazelnut Scones Recipe

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Saiyges Hazelnut Scones
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Ingredients:

  • 2 cup. flour
  • 1/4 cup. sugar
  • 2 1/2 tsp baking powder
  • 1/4 tsp cinnamon
  • 5 tsp. butter, cold
  • 1/2 cup. milk
  • 2 eggs
  • 1/2 tsp salt

Directions:

  1. Preheat oven to 425 F, Combine Dry ingredients and mix until blended.
  2. Cut in butter until it looks like little peas, Stir in hazelnuts.
  3. Beat eggs in a small cup, add milk and beat again till well blended.
  4. Stir in until doughy and turn out onto floured surface when it appears able to be handled well.
  5. Knead just until the dough becomes soft, do not over knead or scones will be kind of tough.
  6. Roll dough into a ball, and flatten out till its about an inch thick, Place either into a cake pan, or onto a cookie sheet, cutting the rounded dough into 8 wedges, and bake for 10-12 minutes.*** or until a butter knife or toothpick comes out clean.
  7. NOTE: Scones should have a biscuit type of texture, kind of dry.
  8. This recipe should come out slightly sweet, but not TOO sweet. *I never follow the 1/4 tsp. rule with cinnamon, I'm a cinnamon freak, and just sift until it looks like there is enough :)
  9. ** Other nuts may be used, I cant recommend using peanuts though, and walnuts might work, but don't usually hold up for texture.
  10. ***Cooking times may vary due to oven/altitude yadda yadda yadda....
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 151.19 Kcal (633 kJ)
Calories from fat 62.28 Kcal
% Daily Value*
Total Fat 6.92g 11%
Cholesterol 21.15mg 7%
Sodium 445.88mg 19%
Potassium 142.34mg 3%
Total Carbs 19.52g 7%
Sugars 2.1g 8%
Dietary Fiber 2.19g 9%
Protein 3.44g 7%
Vitamin C 0.2mg 0%
Iron 1.4mg 8%
Calcium 94.7mg 9%
Amount Per 100 g
Calories 335.56 Kcal (1405 kJ)
Calories from fat 138.22 Kcal
% Daily Value*
Total Fat 15.36g 11%
Cholesterol 46.94mg 7%
Sodium 989.62mg 19%
Potassium 315.92mg 3%
Total Carbs 43.32g 7%
Sugars 4.67g 8%
Dietary Fiber 4.87g 9%
Protein 7.63g 7%
Vitamin C 0.4mg 0%
Iron 3mg 8%
Calcium 210.1mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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