Macadamia and Chocolate Shortbread Recipe

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Macadamia and Chocolate Shortbread
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Ingredients:

Directions:

  1. Grease and line the base and sides of an 18 x 28 cm baking pan,leaving 3cm hanging over on each side.
  2. Place the flour,semolina,baking powder and 1/2 tsp salt in a bowl and stir well with a wooden spoon to combine.
  3. Stir in the nuts and the chocolate.
  4. Combine butter,sugar and vanilla in a food processor and whiz for 1-2 mins,until the mixture is light and creamy.Stop occasionally to scrape down the side with a spatula.Stir butter mixture into flour mixture until well combined.The dough should be quite thick and awkward to mix.
  5. Press the dough into the pan and prick it all over with a fork.Chill for 15 minutes.
  6. Preheat the oven to 160 degrees.Bake the shortbread for 30 mins or until firm to the touch.While it's still hot,score in half lengthways and then across at 2cm intervals to make 28 rectangles.
  7. Cool in the pan for 10 mins,then lift out of the pan and cut into fingers.
  8. Biscuits keep in an airtight container for up to 5 days - should they last that long!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 490.22 Kcal (2052 kJ)
Calories from fat 289.29 Kcal
% Daily Value*
Total Fat 32.14g 49%
Cholesterol 53.75mg 18%
Sodium 578.98mg 24%
Potassium 115.84mg 2%
Total Carbs 47.04g 16%
Sugars 15.4g 62%
Dietary Fiber 3.34g 13%
Protein 5.01g 10%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 8%
Iron 2mg 11%
Calcium 81.7mg 8%
Amount Per 100 g
Calories 508.63 Kcal (2130 kJ)
Calories from fat 300.16 Kcal
% Daily Value*
Total Fat 33.35g 49%
Cholesterol 55.77mg 18%
Sodium 600.72mg 24%
Potassium 120.19mg 2%
Total Carbs 48.81g 16%
Sugars 15.98g 62%
Dietary Fiber 3.47g 13%
Protein 5.19g 10%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 8%
Iron 2.1mg 11%
Calcium 84.8mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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