Directions:
- Peel the onion and slice it into thin rings.
- Heat a skillet and sweat the onions in 2 Tbsp of oil, covered, until they look translucent.
- Add the red wine and the sugar and cook together 5-8 minutes, uncovered.
- Sprinkle with salt and pepper to taste.
- In another pan, heat 2 Tbsp oil and over fairly high heat brown turkey cutlets 2-3 minutes per side, or until almost cooked through.
- Lower the heat and add the butter and the sage leaves and cook enough to heat through and to cook turkey completely (but be sure not to overcook or cutlets will get too dry).
- Season with salt and pepper, to taste.
- Set the cutlets, drizzled with any extra pan sauce, on serving plates and top with a bit of the red onions.
- You may use boneless skinless chicken breasts, pounded very thin- but adjust cooking times.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 269.48 Kcal (1128 kJ) | ||
| Calories from fat | 198.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.1g | 34% | |
|---|---|---|---|
| Cholesterol | 31.5mg | 11% | |
| Sodium | 190.9mg | 8% | |
| Potassium | 249.16mg | 5% | |
| Total Carbs | 8.87g | 3% | |
| Sugars | 4.11g | 16% | |
| Dietary Fiber | 1.5g | 6% | |
| Protein | 4.05g | 8% | |
| Vitamin C | 5.3mg | 9% | |
| Vitamin A | 0.1mg | 3% | |
| Calcium | 23.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 180.83 Kcal (757 kJ) | ||
| Calories from fat | 133.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.83g | 34% | |
|---|---|---|---|
| Cholesterol | 21.14mg | 11% | |
| Sodium | 128.1mg | 8% | |
| Potassium | 167.19mg | 5% | |
| Total Carbs | 5.95g | 3% | |
| Sugars | 2.76g | 16% | |
| Dietary Fiber | 1.01g | 6% | |
| Protein | 2.72g | 8% | |
| Vitamin C | 3.5mg | 9% | |
| Vitamin A | 0.1mg | 3% | |
| Calcium | 16mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Canned Fresh Tomato Spaghetti Sauce
Bushel fresh tomato (26 1/2 lbs), Garlic cloves, Onions and 7 more.. -
Vegetable Salad
Shoe peg corn, Baby lima beans, Baby green peas and 8 more.. -
Tomato Soup
Canned tomatoes, Onion, diced, Stalks celery and 15 more.. -
Bacon and Onion Biscuits
Bacon, chopped, Onion, chopped, All-purpose flour and 6 more.. -
Citrus-Sage Roast Turkey Breast with Gravy: Small Crowd
Turkey breast, at room temperature for 1 hour and 10 more.. -
Wine-Marinated Country-Style Ribs
Oil, Dried oregano leaves, Garlic, minced, Dry red wine and 4 more.. -
Suss-saures Rotkraut Sweet-and-sour Red Cabbage
Butter, Granny smith apples, medium., peel , slice and 9 more.. -
Pork Chops with Tangy Red Currant Sauce
Diced white onion, Minced fresh garlic, divided and 8 more..
Also Try
-
-
Turkey Cutlets With Lemon Sauce
Turkey cutlets (about 1 lb), Salt, Pepper, freshly ground and 6 more.. -
-
Turkey Cutlets with Tomato-Olive Relish
Fresh turkey cutlets, Salt, Tomatoes, Pitted ripe olives and 7 more.. -
Turkey Cutlets With Smoky Black Bean Sauce
Reduced-sodium fat-free chicken broth, Onion powder and 12 more.. -
Turkey Cutlets With Citrus Sauce and Capers
Turkey cutlets (about 4 pieces), Salt, Pepper, Flour and 7 more.. -
Turkey Cutlets With Balsamic-Brown Sugar Sauce
All-purpose flour, Dried thyme, Salt, Black pepper and 8 more.. -
Turkey Cutlets With Prosciutto and Caper Sauce
Garlic clove, Well-drained rinsed capers, Olive oil and 8 more.. -
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
