Rum Caramel Cake (Cake Mix) Recipe

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Rum Caramel Cake  (Cake Mix)
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Ingredients:

Directions:

  1. For cake:
  2. Preheat oven to 350°F.
  3. Spray 3 (8inch) round cake pans with non-stick spray; set aside.
  4. In a large bowl, beat cake mix, rum, water, eggs and oil on low speed with an electric mixer for 30 seconds.
  5. Scrape down sides of bowl and beat for 2 minutes on medium speed.
  6. Divide batter evenly between 3 prepared pans.
  7. Bake in oven for 18-20 minutes or until tester comes away clean.
  8. Cool completely before icing.
  9. For icing:
  10. Melt butter with brown sugar in medium saucepan over medium-low heat.
  11. Bring to a boil, stirring constantly.
  12. Add milk and bring to a hard boil, stirring constantly until sugar is completely dissolved.
  13. Remove from heat and stir in vanilla extract.
  14. Let cool to room temperatureand transfer to a medium bowl.
  15. Use an electric mixer on medium speed to beat in powdered sugar until smooth.
  16. Spread icing on top of each cake round.
  17. Stack and ice the sides and top of the cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5451.8 Kcal (22826 kJ)
Calories from fat 2646.44 Kcal
% Daily Value*
Total Fat 294.05g 452%
Cholesterol 648.69mg 216%
Sodium 3621.55mg 151%
Potassium 7750.77mg 165%
Total Carbs 583.46g 194%
Sugars 376.45g 1506%
Dietary Fiber 5.91g 24%
Protein 98.55g 197%
Vitamin C 11.2mg 19%
Vitamin A 2.9mg 98%
Iron 4.8mg 27%
Calcium 1095.1mg 110%
Amount Per 100 g
Calories 502.1 Kcal (2102 kJ)
Calories from fat 243.73 Kcal
% Daily Value*
Total Fat 27.08g 452%
Cholesterol 59.74mg 216%
Sodium 333.54mg 151%
Potassium 713.84mg 165%
Total Carbs 53.74g 194%
Sugars 34.67g 1506%
Dietary Fiber 0.54g 24%
Protein 9.08g 197%
Vitamin C 1mg 19%
Vitamin A 0.3mg 98%
Iron 0.4mg 27%
Calcium 100.9mg 110%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 132.7
    Points
  • 147
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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