Grand Marnier Souffle Recipe

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Grand Marnier Souffle
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  1. Brush a 5-cup souffle dish with melted butter; dust with brown sugar. Refrigerate until ready to use.
  2. In a medium saucepan, bring 3/4 cup of the milk and the vanilla to the boil over medium heat. Remove and set aside.
  3. In a small bowl, blend the cornstarch and the remaining 1/4 cup milk until smooth. Add 1/4 cup of the sugar, 2 of the yolks and salt and stir until smooth. Gradually whisk this mixture into the warm milk.
  4. Cook over medium-low heat, whisking constantly, until thick, 3-4 minutes. Remove from heat and let cool, about 10 minutes. Beat in remaining 4 yolks, one at a time. Sift flour over mixture in two batches, mixing well.
  5. Cook over medium-low heat, stirring constantly, until smooth. Remove from heat and stir in liqueur and zest. Scrape custard into a bowl and set aside to cool.
  6. Preheat oven to 400 degrees F.
  7. In a large bowl, beat whites until soft peaks form. Slowly add remaining 1/4 cup sugar and beat until firm peaks form. Fold whites into cooled custard.
  8. Transfer to soufflé dish and bake for 20 minutes, until puffed and browned on top. Dust top with icing sugar and serve immediately (a soufflé waits for no one!).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 246.24 Kcal (1031 kJ)
Calories from fat 66.83 Kcal
% Daily Value*
Total Fat 7.43g 11%
Cholesterol 169.59mg 57%
Sodium 133.91mg 6%
Potassium 174.19mg 4%
Total Carbs 33.18g 11%
Sugars 14.06g 56%
Dietary Fiber 1.84g 7%
Protein 11.71g 23%
Vitamin C 2.7mg 5%
Iron 1.7mg 9%
Calcium 82.2mg 8%
Amount Per 100 g
Calories 171.07 Kcal (716 kJ)
Calories from fat 46.43 Kcal
% Daily Value*
Total Fat 5.16g 11%
Cholesterol 117.81mg 57%
Sodium 93.03mg 6%
Potassium 121.01mg 4%
Total Carbs 23.05g 11%
Sugars 9.77g 56%
Dietary Fiber 1.28g 7%
Protein 8.14g 23%
Vitamin C 1.9mg 5%
Iron 1.2mg 9%
Calcium 57.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
  • 6

Good Points

  • saturated fat free,
  • low sodium

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