Directions:
- Cream the cheese and butter in the bowl of an electric mixer fitted with the paddle attachment until light. Add 1/4 cup granulated sugar, the salt, and vanilla. With the mixer on low speed, add the flour and mix until just combined. Dump the dough out onto a well-floured board and roll it into a ball. Cut the ball in quarters, wrap each piece in plastic, and refrigerate for 1 hour.
- To make the filling, combine 6 tablespoons of granulated sugar, the brown sugar, 1/2 teaspoon cinnamon, the raisins, and walnuts.
- On a well-floured board, roll each ball of dough into a 9-inch circle. Spread the dough with 2 tablespoons apricot preserves and sprinkle with 1/2 cup of the filling. Press the filling lightly into the dough. Cut the circle into 12 equal wedges-cutting the whole circle in quarters, then each quarter into thirds. Starting with the wide edge, roll up each wedge. Place the cookies, points tucked under, on a baking sheet lined with parchment paper. Chill for 30 minutes.
- Preheat the oven to 350 degrees F.
- Brush each cookie with the egg wash. Combine 3 tablespoons granulated sugar and 1 teaspoon cinnamon and sprinkle on the cookies. Bake for 15 to 20 minutes, until lightly browned. Remove to a wire rack and let cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1321.48 Kcal (5533 kJ) | ||
| Calories from fat | 764.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 84.96g | 131% | |
|---|---|---|---|
| Cholesterol | 198.38mg | 66% | |
| Sodium | 340.75mg | 14% | |
| Potassium | 605.38mg | 13% | |
| Total Carbs | 129.85g | 43% | |
| Sugars | 51.9g | 208% | |
| Dietary Fiber | 6.74g | 27% | |
| Protein | 19.18g | 38% | |
| Vitamin C | 2.2mg | 4% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 2.8mg | 15% | |
| Calcium | 129.7mg | 13% | |
| Amount Per 100 g | |||
| Calories | 439.59 Kcal (1840 kJ) | ||
| Calories from fat | 254.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.26g | 131% | |
|---|---|---|---|
| Cholesterol | 65.99mg | 66% | |
| Sodium | 113.35mg | 14% | |
| Potassium | 201.38mg | 13% | |
| Total Carbs | 43.2g | 43% | |
| Sugars | 17.26g | 208% | |
| Dietary Fiber | 2.24g | 27% | |
| Protein | 6.38g | 38% | |
| Vitamin C | 0.7mg | 4% | |
| Vitamin A | 0.2mg | 19% | |
| Iron | 0.9mg | 15% | |
| Calcium | 43.1mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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