Rubadubdub Recipe

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Rubadubdub
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Ingredients
9
Count
Nutrition
24
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. In non-stick fry pan over medium heat, combine all ingredients.
  2. Cook, stirring constantly, until color deepens and ingredients are hot, about 2-5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 24.35 Kcal (102 kJ)
Calories from fat 3.96 Kcal
% Daily Value*
Total Fat 0.44g 1%
Sodium 554.16mg 23%
Potassium 95.11mg 2%
Total Carbs 5.58g 2%
Sugars 2.59g 10%
Dietary Fiber 1.49g 6%
Protein 0.7g 1%
Vitamin C 0.8mg 1%
Iron 0.8mg 4%
Calcium 19.3mg 2%
Amount Per 100 g
Calories 261.7 Kcal (1096 kJ)
Calories from fat 42.57 Kcal
% Daily Value*
Total Fat 4.73g 1%
Sodium 5956.6mg 23%
Potassium 1022.28mg 2%
Total Carbs 60.02g 2%
Sugars 27.87g 10%
Dietary Fiber 16.02g 6%
Protein 7.52g 1%
Vitamin C 9mg 1%
Vitamin A 0.4mg 1%
Iron 8.6mg 4%
Calcium 207.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium

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