Directions:
- Preheat oven to 375.
- Combine flour, cocoa and baking soda.
- In separate bowl beat sugar and butter and add vanilla and eggs.
- Stir in flour/cocoa mixture.
- Chill dough for 1 hour.
- Shape about 1 tsp. of dough around a Rol,; making sure Rolo is completely covered.
- Place on ungreased cookie sheet and chill for 1 hour.
- Bake about 7-8 minutes.
- Cool on wire rack.
- NOTE: Depending on the size of cookie you want, you can make more cookies using more Rolo candies (up to 75).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3870.53 Kcal (16205 kJ) | ||
| Calories from fat | 1577.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 175.33g | 270% | |
|---|---|---|---|
| Cholesterol | 223.08mg | 74% | |
| Sodium | 3101.55mg | 129% | |
| Potassium | 496.05mg | 11% | |
| Total Carbs | 567.86g | 189% | |
| Sugars | 437.84g | 1751% | |
| Dietary Fiber | 9.7g | 39% | |
| Protein | 38.69g | 77% | |
| Vitamin A | 0.5mg | 15% | |
| Iron | 5.9mg | 33% | |
| Calcium | 326.1mg | 33% | |
| Amount Per 100 g | |||
| Calories | 597.87 Kcal (2503 kJ) | ||
| Calories from fat | 243.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.08g | 270% | |
|---|---|---|---|
| Cholesterol | 34.46mg | 74% | |
| Sodium | 479.09mg | 129% | |
| Potassium | 76.62mg | 11% | |
| Total Carbs | 87.71g | 189% | |
| Sugars | 67.63g | 1751% | |
| Dietary Fiber | 1.5g | 39% | |
| Protein | 5.98g | 77% | |
| Vitamin A | 0.1mg | 15% | |
| Iron | 0.9mg | 33% | |
| Calcium | 50.4mg | 33% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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