Ingredients:
- honey (recipe did not state how much, 1 cup is my guess as there is no sugar in the recipe)
Directions:
- Combine honey, egg, oil, cinnamon and carrots in a large bowl.
- Combine flour and baking powder; add to carrot mixture.
- Mix together.
- Dough will be stiff.
- Chill at least 1 hour before rolling dough to 1/8- 1/4 inch thick and cutting out your favorite shapes with floured cookie cutters or knives.
- Bake at 325 degrees for 8 to 10 minutes or until the bottoms are lightly browned.
- Cool on rack before storing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1062.57 Kcal (4449 kJ) | ||
| Calories from fat | 268.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.88g | 46% | |
|---|---|---|---|
| Cholesterol | 46.5mg | 16% | |
| Sodium | 102.1mg | 4% | |
| Potassium | 1054.57mg | 22% | |
| Total Carbs | 190.03g | 63% | |
| Sugars | 74.85g | 299% | |
| Dietary Fiber | 6.39g | 26% | |
| Protein | 13.68g | 27% | |
| Vitamin C | 7.3mg | 12% | |
| Vitamin A | 1.1mg | 36% | |
| Iron | 10.3mg | 57% | |
| Calcium | 289.6mg | 29% | |
| Amount Per 100 g | |||
| Calories | 284.19 Kcal (1190 kJ) | ||
| Calories from fat | 71.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.99g | 46% | |
|---|---|---|---|
| Cholesterol | 12.44mg | 16% | |
| Sodium | 27.31mg | 4% | |
| Potassium | 282.05mg | 22% | |
| Total Carbs | 50.82g | 63% | |
| Sugars | 20.02g | 299% | |
| Dietary Fiber | 1.71g | 26% | |
| Protein | 3.66g | 27% | |
| Vitamin C | 1.9mg | 12% | |
| Vitamin A | 0.3mg | 36% | |
| Iron | 2.8mg | 57% | |
| Calcium | 77.5mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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