Robin's Cheese Roll Recipe

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Robin's Cheese Roll
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Ingredients:

Directions:

  1. Mix Velveeta and cream cheese with electric blender until well mixed.
  2. Add the garlic powder, red pepper, Worcestershire and Liquid Smoke and blend well.
  3. Take the cheese mixture and separate it into 2 equal portions.
  4. Roll each portion out into a log, approximately 1-2 inches wide.
  5. Roll each log in paprika, then in pecans.
  6. Wrap each log individually in plastic wrap and refrigerate until ready to serve or give as a gift.
  7. Serve with crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 508.86 Kcal (2130 kJ)
Calories from fat 403.96 Kcal
% Daily Value*
Total Fat 44.88g 69%
Cholesterol 52.02mg 17%
Sodium 1260.02mg 53%
Potassium 274.62mg 6%
Total Carbs 17.62g 6%
Sugars 10.65g 43%
Dietary Fiber 4.13g 17%
Protein 12.73g 25%
Vitamin C 2mg 3%
Vitamin A 0.1mg 4%
Iron 1.9mg 11%
Calcium 324.2mg 32%
Amount Per 100 g
Calories 348.63 Kcal (1460 kJ)
Calories from fat 276.76 Kcal
% Daily Value*
Total Fat 30.75g 69%
Cholesterol 35.64mg 17%
Sodium 863.27mg 53%
Potassium 188.14mg 6%
Total Carbs 12.07g 6%
Sugars 7.3g 43%
Dietary Fiber 2.83g 17%
Protein 8.72g 25%
Vitamin C 1.4mg 3%
Vitamin A 0.1mg 4%
Iron 1.3mg 11%
Calcium 222.1mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.1
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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