Yummy Cream Cheese Rolls Recipe

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Ingredients:

Serving

Directions:

Beat the cream cheese, lemon juice and caster.
Sugar together until smooth.
Lightly stir in the sifted flour and sultanas.
Cut a sheet of pastry in half and lay in the unit, pushing down gently to show the hollows.
Place filling in each hollow and top with remaining half of pastry.
Close the unit and cook for 8-10 minutes or until golden.
Repeat procedure with remaining ingredients.
Serve rolls hot or cold, dusted with icing sugar.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	253.48 Kcal (1061 kJ)
Calories from fat	144.46 Kcal
		% Daily Value*
Total Fat	16.05g	25%
Cholesterol	34.38mg	11%
Sodium	234.33mg	10%
Potassium	61.42mg	1%
Total Carbs	23.71g	8%
Sugars	13.2g	53%
Dietary Fiber	1.05g	4%
Protein	3.58g	7%
Vitamin C	0.7mg	1%
Iron	0.6mg	4%
Calcium	45.7mg	5%

Amount Per 100 g
Calories	374.92 Kcal (1570 kJ)
Calories from fat	213.67 Kcal
		% Daily Value*
Total Fat	23.74g	25%
Cholesterol	50.84mg	11%
Sodium	346.59mg	10%
Potassium	90.85mg	1%
Total Carbs	35.07g	8%
Sugars	19.53g	53%
Dietary Fiber	1.55g	4%
Protein	5.3g	7%
Vitamin C	1.1mg	1%
Iron	1mg	4%
Calcium	67.7mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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