Roasted Ratatouille with Dumplings Recipe

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Roasted Ratatouille with Dumplings
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Ingredients:

Directions:

  1. Preheat the oven to 200 C or 375 F.
  2. Put the onion, garlic, peppers, courgettes and aubergine in a roasting tin and mix them all together.
  3. Drizzle with oil and season well with plenty of salt and freshly ground black pepper.
  4. Roast for 40-50 minutes.
  5. Add the tomatoes and sugar and stir.
  6. Return to the oven for 15-20 minutes.
  7. Meanwhile, make the dumplings.
  8. Put the flour, butter, parsley and thyme in a bowl and season well.
  9. Add 6-7 tbs cold water and mix together with a knife.
  10. Dust your hands with a little flour and shape the mixture into four dumplings.
  11. Bring the stock to a boil, then turn down the heat.
  12. Add the dumplings and poach gently for five minutes, turning once with a slotted spoon.
  13. Sppon the rataouille into four ovenproof dishes and put a dumpling in each dish.
  14. Put the ratatouille and dumplings in the oven for 10 minutes, until the dumplings are lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 495.6 Kcal (2075 kJ)
Calories from fat 220.19 Kcal
% Daily Value*
Total Fat 24.47g 38%
Cholesterol 26.88mg 9%
Sodium 406.1mg 17%
Potassium 1044mg 22%
Total Carbs 65.04g 22%
Sugars 16.55g 66%
Dietary Fiber 10.09g 40%
Protein 7g 14%
Vitamin C 101.1mg 169%
Vitamin A 0.1mg 4%
Iron 2.1mg 12%
Calcium 109.6mg 11%
Amount Per 100 g
Calories 105.01 Kcal (440 kJ)
Calories from fat 46.65 Kcal
% Daily Value*
Total Fat 5.18g 38%
Cholesterol 5.69mg 9%
Sodium 86.05mg 17%
Potassium 221.2mg 22%
Total Carbs 13.78g 22%
Sugars 3.51g 66%
Dietary Fiber 2.14g 40%
Protein 1.48g 14%
Vitamin C 21.4mg 169%
Iron 0.4mg 12%
Calcium 23.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.2
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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