Rigatoni With Braised Giblet Sauce (Food Network Kitchens) Recipe

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Rigatoni With Braised Giblet Sauce (Food Network Kitchens)
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Ingredients:

Directions:

  1. Cook the pancetta in a large pot over medium heat, stirring, until slightly crisp, about 5 minutes. Meanwhile, rinse the turkey giblets; chop into 1/2-inch pieces. Add the giblets and neck to the pot; cook until browned, about 5 minutes. Add the onion and red pepper flakes; cook until the onion is soft, about 3 minutes. Stir in the tomato paste, garlic, bay leaves, rosemary and 1 teaspoon salt; cook, stirring, about 5 more minutes.
  2. Add the wine and cook until slightly reduced, about 5 minutes. Crush the tomatoes into the pot with your hands and pour in the juice from the cans. Add 3 cups water and the parmesan rind, if using. Increase the heat to high, bring to a boil and cook 5 minutes. Stir, then reduce the heat to low. Partially cover and simmer, stirring occasionally, until the meat is falling off the neck bone, 4 to 5 hours.
  3. Remove the neck; pull the meat off the bone, shred and return the meat to the sauce. Remove the bay leaves. Stir in the parsley; season with salt and pepper.
  4. Bring a pot of salted water to a boil; add the pasta and cook as the label directs. Drain and toss with the sauce. Top with shaved parmesan.
  5. Photograph by Kang Kim
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 336.23 Kcal (1408 kJ)
Calories from fat 100.36 Kcal
% Daily Value*
Total Fat 11.15g 17%
Cholesterol 25.9mg 9%
Sodium 762.95mg 32%
Potassium 274.07mg 6%
Total Carbs 35.71g 12%
Sugars 9.28g 37%
Dietary Fiber 2.35g 9%
Protein 14.29g 29%
Vitamin C 10.8mg 18%
Iron 0.6mg 3%
Calcium 115mg 11%
Amount Per 100 g
Calories 75.59 Kcal (316 kJ)
Calories from fat 22.56 Kcal
% Daily Value*
Total Fat 2.51g 17%
Cholesterol 5.82mg 9%
Sodium 171.52mg 32%
Potassium 61.61mg 6%
Total Carbs 8.03g 12%
Sugars 2.09g 37%
Dietary Fiber 0.53g 9%
Protein 3.21g 29%
Vitamin C 2.4mg 18%
Iron 0.1mg 3%
Calcium 25.8mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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