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Rich & Chewy Gingersnaps Recipe

Rich & Chewy Gingersnaps Recipe

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Ingredients:

Serving

1 1/2 cups margarine
2 cups brown sugar
2 eggs
1/2 cup molasses
4 cups flour
2 tsp baking soda
2 tsp cinnamon
2 tsp ginger
2 tsp cloves

Directions:

Preheat oven to 375 degrees.
Mix sugar and all wet ingredients in one bowl, and all other dry ingredients in another (so that spices, soda, flour are well blended); then combine the two.
If desired, refrigerate dough for a couple of hours or overnight, to allow for easier handling, but this is not necessary.
Roll into 1 balls, dip in sugar (optional!), and bake for 8-10 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2132.38 Kcal (8928 kJ)
Calories from fat	917.39 Kcal
		% Daily Value*
Total Fat	101.93g	157%
Cholesterol	81.84mg	27%
Sodium	4044.93mg	169%
Potassium	1111.83mg	24%
Total Carbs	290.76g	97%
Sugars	138.34g	553%
Dietary Fiber	17.27g	69%
Protein	21.86g	44%
Vitamin C	0.1mg	0%
Vitamin A	0.9mg	28%
Iron	13.2mg	73%
Calcium	648.2mg	65%

Amount Per 100 g
Calories	426.09 Kcal (1784 kJ)
Calories from fat	183.31 Kcal
		% Daily Value*
Total Fat	20.37g	157%
Cholesterol	16.35mg	27%
Sodium	808.26mg	169%
Potassium	222.17mg	24%
Total Carbs	58.1g	97%
Sugars	27.64g	553%
Dietary Fiber	3.45g	69%
Protein	4.37g	44%
Vitamin A	0.2mg	28%
Iron	2.6mg	73%
Calcium	129.5mg	65%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

50.3

Points
58

PointsPlus

Good Points

saturated fat free,
low cholesterol,
good source of fiber

Bad Points

High in Sodium,
High in Sugar,
High in Total Fat

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