Rice Krispies Cookies Recipe

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Rice Krispies Cookies
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Ingredients:

  • 1/2 cup butter
  • 1 cup sugar
  • 1 egg
  • 1 tsp vanilla
  • 1 1/4 cups all-purpose flour
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 2 cups chocolate chips (or a combination of all) or 2 cups butterscotch chips (or a combination of all) or 2 cups walnuts

Directions:

  1. In a large bowl, mix the butter, sugar, egg, and vanilla.
  2. Beat until light and creamy.
  3. Then fold in the flour, baking soda, and salt. Mix well.
  4. Add the rice krispy cereal.
  5. Add the 2 cups of goodies.
  6. Use anything that you prefer.
  7. You kind of have to form these into ball and mash them down with a cup.
  8. They don't spread a lot.
  9. Test one first, and don't let them get too brown.
  10. Bake at 350°F for 11 to 13 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 574.52 Kcal (2405 kJ)
Calories from fat 246.22 Kcal
% Daily Value*
Total Fat 27.36g 42%
Cholesterol 50.96mg 17%
Sodium 382.97mg 16%
Potassium 156.02mg 3%
Total Carbs 78.01g 26%
Sugars 18.77g 75%
Dietary Fiber 0.59g 2%
Protein 6.1g 12%
Vitamin A 0.1mg 5%
Iron 1.5mg 8%
Calcium 35.1mg 4%
Amount Per 100 g
Calories 329.49 Kcal (1380 kJ)
Calories from fat 141.21 Kcal
% Daily Value*
Total Fat 15.69g 42%
Cholesterol 29.23mg 17%
Sodium 219.63mg 16%
Potassium 89.48mg 3%
Total Carbs 44.74g 26%
Sugars 10.76g 75%
Dietary Fiber 0.34g 2%
Protein 3.5g 12%
Vitamin A 0.1mg 5%
Iron 0.9mg 8%
Calcium 20.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

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