Rib Liquid Seasoning Recipe

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Rib Liquid Seasoning
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Ingredients:

Directions:

  1. Stir together all ingredients. Store in airtight container in refrigerator up to 2 weeks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 155.59 Kcal (651 kJ)
Calories from fat 5.71 Kcal
% Daily Value*
Total Fat 0.63g 1%
Cholesterol 12.28mg 4%
Sodium 21.27mg 1%
Potassium 326.32mg 7%
Total Carbs 34.79g 12%
Sugars 13.9g 56%
Dietary Fiber 2.24g 9%
Protein 4.12g 8%
Vitamin C 77.2mg 129%
Iron 0.3mg 2%
Calcium 35.1mg 4%
Amount Per 100 g
Calories 64.04 Kcal (268 kJ)
Calories from fat 2.35 Kcal
% Daily Value*
Total Fat 0.26g 1%
Cholesterol 5.06mg 4%
Sodium 8.76mg 1%
Potassium 134.32mg 7%
Total Carbs 14.32g 12%
Sugars 5.72g 56%
Dietary Fiber 0.92g 9%
Protein 1.69g 8%
Vitamin C 31.8mg 129%
Iron 0.1mg 2%
Calcium 14.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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