Rhubarb Spritzers Recipe

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Rhubarb Spritzers
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Ingredients
5
Count
Nutrition
41
Calories
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Ingredients:

  • 1 quart water
  • 1/2 cup sugar
  • 4 stalks rhubarb (1 lb.), quartered crosswise
  • cold seltzer , for serving

Directions:

  1. Combine water and sugar in a large saucepan and bring to a boil. Add rhubarb and simmer for 1 hour. Strain, discarding rhubarb; let cool.
  2. Fill tall glasses with ice. Pour rhubarb tea two-thirds full; top off with cold seltzer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 41.08 Kcal (172 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.78mg 0%
Potassium 163.41mg 3%
Total Carbs 10.33g 3%
Sugars 7.92g 32%
Dietary Fiber 1.13g 5%
Protein 0.57g 1%
Vitamin C 4.5mg 8%
Calcium 60.7mg 6%
Amount Per 100 g
Calories 22.51 Kcal (94 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.62mg 0%
Potassium 89.55mg 3%
Total Carbs 5.66g 3%
Sugars 4.34g 32%
Dietary Fiber 0.62g 5%
Protein 0.31g 1%
Vitamin C 2.5mg 8%
Calcium 33.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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