Reubenesque Recipe

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Ingredients:

Serving

8 slices marbled rye bread
4 tbsp russian salad dressing , fat-free
8 oz cooked turkey, sliced
4 slices swiss cheese (about 3/4 oz. each)
2 cups coleslaw , deli
4 slices red onions, thin slices, separated into rings

Directions:

Preheat oven to 425 degrees Fahrenheit.
Arrange bread sliced on a cookie sheet; bake 3 to 4 minutes per side until lightly toasted.
Spread each slice of toast with Russian dressing.
Top 4 of the slices with turkey and cheese; bake 4 minutes or until cheese melts.
Top cheese with coleslaw and onion rings; cover with remaining toast.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	233.54 Kcal (978 kJ)
Calories from fat	100.42 Kcal
		% Daily Value*
Total Fat	11.16g	17%
Cholesterol	305.1mg	102%
Sodium	261.82mg	11%
Potassium	294.48mg	6%
Total Carbs	15.69g	5%
Sugars	4.27g	17%
Dietary Fiber	2.11g	8%
Protein	17.31g	35%
Vitamin C	23.4mg	39%
Vitamin A	2.8mg	95%
Iron	2.5mg	14%
Calcium	89.9mg	9%

Amount Per 100 g
Calories	133.44 Kcal (559 kJ)
Calories from fat	57.38 Kcal
		% Daily Value*
Total Fat	6.38g	17%
Cholesterol	174.33mg	102%
Sodium	149.6mg	11%
Potassium	168.26mg	6%
Total Carbs	8.96g	5%
Sugars	2.44g	17%
Dietary Fiber	1.21g	8%
Protein	9.89g	35%
Vitamin C	13.3mg	39%
Vitamin A	1.6mg	95%
Iron	1.4mg	14%
Calcium	51.4mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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