Reuben Pizza Recipe

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Reuben Pizza
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Ingredients:

Directions:

  1. Place pizza crust on a baking sheet.
  2. Spread dressing evenly over pizza crust; top evenly with corned beef slices and sauerkraut. Sprinkle evenly with shredded Swiss cheese and caraway seeds.
  3. Bake pizza at 450° for 20 minutes or until cheese melts. Top with pickles, if desired, and serve immediately.
  4. *Deli ham may be substituted for corned beef.
  5. Note: For testing purposes only, we used a Boboli pizza crust.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1627.64 Kcal (6815 kJ)
Calories from fat 852.14 Kcal
% Daily Value*
Total Fat 94.68g 146%
Cholesterol 372.09mg 124%
Sodium 6234.99mg 260%
Potassium 1147.84mg 24%
Total Carbs 49.77g 17%
Sugars 27.27g 109%
Dietary Fiber 8.41g 34%
Protein 140.34g 281%
Vitamin C 34.8mg 58%
Iron 10.5mg 58%
Calcium 1857.4mg 186%
Amount Per 100 g
Calories 182.1 Kcal (762 kJ)
Calories from fat 95.34 Kcal
% Daily Value*
Total Fat 10.59g 146%
Cholesterol 41.63mg 124%
Sodium 697.58mg 260%
Potassium 128.42mg 24%
Total Carbs 5.57g 17%
Sugars 3.05g 109%
Dietary Fiber 0.94g 34%
Protein 15.7g 281%
Vitamin C 3.9mg 58%
Iron 1.2mg 58%
Calcium 207.8mg 186%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 39.6
    Points
  • 42
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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