Directions:
- Preheat oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet.
- Separate crescent rolls into individual triangles.
- In a small bowl, mix together cinnamon and sugar.
- Dip a marshmallow into melted butter, then roll in sugar mixture. Place marshmallow into the center of a dough triangle. Carefully wrap the dough around the marshmallow. Pinch the seams together tightly to seal in marshmallow as it melts. Place on a baking sheet. Repeat.
- Bake in a preheated oven until golden brown, about 10-12 minutes*
- *The original recipe said to bake 15 minutes, but mine were almost too brown at that point. I strongly suggest keeping an eye on them after 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 132.01 Kcal (553 kJ) | ||
| Calories from fat | 78.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.7g | 13% | |
|---|---|---|---|
| Cholesterol | 20.34mg | 7% | |
| Sodium | 46.16mg | 2% | |
| Potassium | 14.01mg | 0% | |
| Total Carbs | 14.4g | 5% | |
| Sugars | 8.57g | 34% | |
| Dietary Fiber | 1.38g | 6% | |
| Protein | 0.56g | 1% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.4mg | 2% | |
| Calcium | 28.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 454.44 Kcal (1903 kJ) | ||
| Calories from fat | 269.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.95g | 13% | |
|---|---|---|---|
| Cholesterol | 70mg | 7% | |
| Sodium | 158.89mg | 2% | |
| Potassium | 48.22mg | 0% | |
| Total Carbs | 49.59g | 5% | |
| Sugars | 29.5g | 34% | |
| Dietary Fiber | 4.74g | 6% | |
| Protein | 1.93g | 1% | |
| Vitamin C | 0.4mg | 0% | |
| Vitamin A | 0.3mg | 3% | |
| Iron | 1.3mg | 2% | |
| Calcium | 98.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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