Relish Bars Recipe

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Ingredients:

Serving

1 cup all-purpose flour
1 cup whole wheat flour
2 1/2 cups quick oats
1/2 tsp salt
1 cup packed light brown sugar
1 cup butter, softened and cut into small pieces
1 1/2 cups raspberry jam
1 (12 oz) bag white chocolate chips
1 cup chopped macadamia nuts

Directions:

Heat oven to 350°F Coat a 13 x 9-inch baking pan with cooking spray.
In a mixing bowl, combine flours, oats, salt and sugar. Add butter and combine until large crumbs form. Reserve half of crumb mixture.
Press remaining crumbs on bottom of pan. Spread jam almost to edges of crust. Sprinkle chocolate chips, reserved crumb mixture and macadamia nuts on top.
Bake 30 minutes, covering top with foil for last 10 minutes, until golden brown. Cool on wire rack. Remove from pan and cut into 36 bars.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	527.07 Kcal (2207 kJ)
Calories from fat	232.19 Kcal
		% Daily Value*
Total Fat	25.8g	40%
Cholesterol	40.67mg	14%
Sodium	114.45mg	5%
Potassium	159.17mg	3%
Total Carbs	70.68g	24%
Sugars	27.68g	111%
Dietary Fiber	3.82g	15%
Protein	5.35g	11%
Vitamin C	0.1mg	0%
Vitamin A	0.2mg	6%
Iron	2.3mg	13%
Calcium	42.3mg	4%

Amount Per 100 g
Calories	441.76 Kcal (1850 kJ)
Calories from fat	194.61 Kcal
		% Daily Value*
Total Fat	21.62g	40%
Cholesterol	34.09mg	14%
Sodium	95.92mg	5%
Potassium	133.41mg	3%
Total Carbs	59.24g	24%
Sugars	23.2g	111%
Dietary Fiber	3.21g	15%
Protein	4.48g	11%
Vitamin C	0.1mg	0%
Vitamin A	0.2mg	6%
Iron	1.9mg	13%
Calcium	35.4mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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