Refrigerator Yeast Rolls Recipe

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Refrigerator Yeast Rolls
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  1. Combine first 3 ingredients in a large bowl; stir in 1 cup boiling water. Cool. Stir in eggs.
  2. Combine yeast and 1 cup warm water in a 1-cup glass measuring cup; let stand 5 minutes. Stir into egg mixture. Gradually add flour, stirring until blended. Cover and chill at least 4 hours.
  3. Pinch off one-third of dough.
  4. Cover and chill remaining dough up to 5 days, if desired.
  5. Roll dough to 1/4-inch thickness on a floured surface. Cut with a 2-inch round cutter. Place 2 inches apart on lightly greased baking sheets. Brush with melted butter. Let rise at room temperature 1 hour or until doubled in bulk.
  6. Bake at 375° for 10 to 12 minutes or until golden.
  7. Cinnamon Rolls: Roll one-third of dough into a 14- x 10-inch rectangle. Brush with 1/2 cup melted butter; sprinkle with 1/3 cup sugar and 2 teaspoons ground cinnamon. Roll up, starting at a long end; cut crosswise into 3/4-inch-thick slices. Place in 2 lightly greased 9-inch round cakepans. Let rise and bake as directed above. Stir together 1/2 cup powdered sugar and 2 teaspoons milk; drizzle glaze over warm rolls. Yield: about 1 1/2 dozen.
  8. Herb Rolls: Follow procedure for Cinnamon rolls, substituting 1 tablespoon each chopped fresh chives, chopped fresh basil, and chopped fresh rosemary for sugar and cinnamon. Omit powdered sugar glaze. Yield: about 1 1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5743.17 Kcal (24046 kJ)
Calories from fat 2457.03 Kcal
% Daily Value*
Total Fat 273g 420%
Cholesterol 494.01mg 165%
Sodium 4855mg 202%
Potassium 1498.97mg 32%
Total Carbs 714.25g 238%
Sugars 117.6g 470%
Dietary Fiber 37.81g 151%
Protein 111.25g 222%
Vitamin A 0.6mg 19%
Iron 10.6mg 59%
Calcium 250.6mg 25%
Amount Per 100 g
Calories 323.66 Kcal (1355 kJ)
Calories from fat 138.47 Kcal
% Daily Value*
Total Fat 15.39g 420%
Cholesterol 27.84mg 165%
Sodium 273.61mg 202%
Potassium 84.47mg 32%
Total Carbs 40.25g 238%
Sugars 6.63g 470%
Dietary Fiber 2.13g 151%
Protein 6.27g 222%
Iron 0.6mg 59%
Calcium 14.1mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 136.8
  • 155

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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