Ingredients:
- 2 to 3 drops yellow food coloring, optional
- 1 carton (8 oz) frozen whipped topping, thawed
- 1 graham cracker crust (9 inches)
- mint leaves and lemon peel strips, optional
Directions:
- In a bowl, combine milk, lemon juice, grated lemon peel and food coloring if desired; mix until smooth (mixture will begin to thicken). Fold in whipped topping; spoon into crust. Chill until ready to serve. If desired, garnish with mint leaves and lemon peel strips. Refrigerate leftovers. Yield: 6-8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 172.92 Kcal (724 kJ) | ||
| Calories from fat | 72.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.05g | 12% | |
|---|---|---|---|
| Cholesterol | 1.61mg | 1% | |
| Sodium | 149.92mg | 6% | |
| Potassium | 74.54mg | 2% | |
| Total Carbs | 23.65g | 8% | |
| Sugars | 8.69g | 35% | |
| Dietary Fiber | 0.72g | 3% | |
| Protein | 1.92g | 4% | |
| Vitamin C | 9.4mg | 16% | |
| Iron | 0.9mg | 5% | |
| Calcium | 24.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 305.73 Kcal (1280 kJ) | ||
| Calories from fat | 128.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.23g | 12% | |
|---|---|---|---|
| Cholesterol | 2.84mg | 1% | |
| Sodium | 265.07mg | 6% | |
| Potassium | 131.79mg | 2% | |
| Total Carbs | 41.82g | 8% | |
| Sugars | 15.37g | 35% | |
| Dietary Fiber | 1.27g | 3% | |
| Protein | 3.4g | 4% | |
| Vitamin C | 16.6mg | 16% | |
| Iron | 1.6mg | 5% | |
| Calcium | 43.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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