Red Velvet Rice Krispy Treats Recipe

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Red Velvet Rice Krispy Treats
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Minutes

Ingredients:

  • 3 tbsp butter
  • 10 1/2 oz mini marshmallows
  • 6 cup cocoa rice puff cereal

Directions:

  1. Line a 9×13-inch pan with parchment paper and coat well with cooking spray. Set aside.
  2. In a large saucepan, melt the butter over low heat. Add marshmallows, cake mix, and vanilla, stirring until smooth. Fold in the cereal until well coated.
  3. Transfer sticky cereal mixture to the prepared pan, pressing down until the top is level.
  4. Once cooled, drizzle with melted candy coating or chocolate top. Once set, cut into bars and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 99.31 Kcal (416 kJ)
Calories from fat 25.71 Kcal
% Daily Value*
Total Fat 2.86g 4%
Cholesterol 3.82mg 1%
Sodium 17.28mg 1%
Potassium 6.43mg 0%
Total Carbs 11.7g 4%
Sugars 7.22g 29%
Protein 0.39g 1%
Calcium 1.9mg 0%
Amount Per 100 g
Calories 456.67 Kcal (1912 kJ)
Calories from fat 118.21 Kcal
% Daily Value*
Total Fat 13.13g 4%
Cholesterol 17.55mg 1%
Sodium 79.46mg 1%
Potassium 29.57mg 0%
Total Carbs 53.78g 4%
Sugars 33.18g 29%
Protein 1.79g 1%
Vitamin A 0.1mg 1%
Iron 0.2mg 0%
Calcium 8.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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