Red Hots Recipe

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Red Hots
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Ingredients:

Directions:

  1. Combine all ingredients, except the buns.
  2. Open buns and fill each with 1/3 cup of mixture.
  3. Wrap each bun in aluminum foil.
  4. Heat in 350°F oven for 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 335.86 Kcal (1406 kJ)
Calories from fat 100.93 Kcal
% Daily Value*
Total Fat 11.21g 17%
Cholesterol 67.53mg 23%
Sodium 882.26mg 37%
Potassium 66.96mg 1%
Total Carbs 46.56g 16%
Sugars 7.82g 31%
Dietary Fiber 2.1g 8%
Protein 12.99g 26%
Vitamin C 1.3mg 2%
Vitamin A 0.3mg 9%
Iron 1.6mg 9%
Calcium 125.6mg 13%
Amount Per 100 g
Calories 207.61 Kcal (869 kJ)
Calories from fat 62.39 Kcal
% Daily Value*
Total Fat 6.93g 17%
Cholesterol 41.74mg 23%
Sodium 545.37mg 37%
Potassium 41.39mg 1%
Total Carbs 28.78g 16%
Sugars 4.83g 31%
Dietary Fiber 1.3g 8%
Protein 8.03g 26%
Vitamin C 0.8mg 2%
Vitamin A 0.2mg 9%
Iron 1mg 9%
Calcium 77.7mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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