Bacon Wrapped Dogs Recipe

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Bacon Wrapped Dogs
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Ingredients:

Directions:

  1. Make slit in hotdogs from end to end but do not cut all the way through.
  2. Fill slit with cheese.
  3. Wrap in bacon and secure with toothpicks.
  4. Grill over medium high heat until bacon is done.
  5. Remove toothpicks :).
  6. Place hotgog in bun with a slice of pickle and top with mustard.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 120.96 Kcal (506 kJ)
Calories from fat 100.8 Kcal
% Daily Value*
Total Fat 11.2g 17%
Cholesterol 18.48mg 6%
Sodium 491.61mg 20%
Potassium 87.64mg 2%
Total Carbs 1.33g 0%
Sugars 0.35g 1%
Dietary Fiber 0.35g 1%
Protein 3.99g 8%
Vitamin C 0.4mg 1%
Calcium 16.1mg 2%
Amount Per 100 g
Calories 192 Kcal (804 kJ)
Calories from fat 160 Kcal
% Daily Value*
Total Fat 17.78g 17%
Cholesterol 29.33mg 6%
Sodium 780.33mg 20%
Potassium 139.11mg 2%
Total Carbs 2.11g 0%
Sugars 0.56g 1%
Dietary Fiber 0.56g 1%
Protein 6.33g 8%
Vitamin C 0.6mg 1%
Calcium 25.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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