Red Grape Salsa Recipe

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Red Grape Salsa
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Ingredients
7
Count
Nutrition
26
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Combine all ingredients and chill for at least one hour (or overnight).
  2. Serve with toasted baguette slices and goat cheese or Brie.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 25.92 Kcal (109 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.83mg 0%
Potassium 67.83mg 1%
Total Carbs 6.67g 2%
Sugars 5.52g 22%
Dietary Fiber 0.38g 2%
Protein 0.36g 1%
Vitamin C 1.2mg 2%
Calcium 3.9mg 0%
Amount Per 100 g
Calories 69.99 Kcal (293 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.24mg 0%
Potassium 183.2mg 1%
Total Carbs 18.02g 2%
Sugars 14.92g 22%
Dietary Fiber 1.01g 2%
Protein 0.97g 1%
Vitamin C 3.1mg 2%
Calcium 10.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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