Red Devils Food Cake With Boiled Icing Recipe

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Red Devils Food Cake With Boiled Icing
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Ingredients:

  • 4 tbsp fat
  • 1 cup sugar
  • 2 eggs
  • 1/2 cup sour milk
  • 1/2 cup water
  • 1 tsp vanilla
  • 1/8 tsp salt
  • 1 1/2 cups flour
  • 1 cup sugar
  • 1 tsp vinegar
  • 1/2 cup water
  • 1/2 tsp vanilla

Directions:

  1. Cut the chcolate into small pieces. Add water and cook for 1 minute. Stir constantly. Cool.
  2. Cream fat and sugar. Add the rest of the ingredients including chocolate mix. Beat for 2 minutes. Pour into shallow pan fitted with wax paper.
  3. Bake 30 minutes in a moderately slow oven. [approx 325F].
  4. Cool and frost.
  5. Boiled Frosting:.
  6. Mix the sugar, vinegar and water. Mix well. Boil gently without stirring until a fine thread forms when a portion is poured from the spoon. Pour at once into beaten egg white. Beat until thick and creamy. Add vanilla and frost your cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 444.66 Kcal (1862 kJ)
Calories from fat 93.05 Kcal
% Daily Value*
Total Fat 10.34g 16%
Cholesterol 57.71mg 19%
Sodium 1176.45mg 49%
Potassium 244.5mg 5%
Total Carbs 81.15g 27%
Sugars 39.59g 158%
Dietary Fiber 4.35g 17%
Protein 7.84g 16%
Vitamin C 1.2mg 2%
Iron 2.7mg 15%
Calcium 165.8mg 17%
Amount Per 100 g
Calories 244.12 Kcal (1022 kJ)
Calories from fat 51.09 Kcal
% Daily Value*
Total Fat 5.68g 16%
Cholesterol 31.69mg 19%
Sodium 645.88mg 49%
Potassium 134.23mg 5%
Total Carbs 44.55g 27%
Sugars 21.73g 158%
Dietary Fiber 2.39g 17%
Protein 4.3g 16%
Vitamin C 0.6mg 2%
Iron 1.5mg 15%
Calcium 91mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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