Directions:
- Preheat oven to 350°F.
- Lay bacon on a parchment paper-lined baking sheet.
- Sprinkle with brown sugar, salt, pepper and crushed red chiles.
- Bake for 20 minutes.
- Drain and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 35.15 Kcal (147 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.64mg | 0% | |
| Potassium | 14.71mg | 0% | |
| Total Carbs | 9.05g | 3% | |
| Sugars | 8.93g | 36% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 0.02g | 0% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 0.1mg | 1% | |
| Calcium | 7.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 353.28 Kcal (1479 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 26.51mg | 0% | |
| Potassium | 147.85mg | 0% | |
| Total Carbs | 91.01g | 3% | |
| Sugars | 89.77g | 36% | |
| Dietary Fiber | 0.16g | 0% | |
| Protein | 0.16g | 0% | |
| Vitamin C | 11.3mg | 2% | |
| Iron | 1mg | 1% | |
| Calcium | 77.6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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