Rebecca's Amazing Olives Recipe

Posted by
Rate It!
Rebecca's Amazing Olives
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Drain olives and pat dry.
  3. Thoroughly combine cheese and butter.
  4. Add flour and cayenne, stirring to fully mix. When thoroughly combined but crumbly, work mixture together with your fingers to form dough (no need to knead-it will stick right together).
  5. Roll a tablespoon-sized clump of dough into a ball.
  6. Press it flat between the palms of your hands. Put an olive in the center and press dough around sides to enclose.
  7. Roll it between your palms to smooth surface, if you like.
  8. Bake 15 - 20 minutes.
  9. Serve warm or at room temperature.
  10. Better make more, these will not last!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 70.46 Kcal (295 kJ)
Calories from fat 38.94 Kcal
% Daily Value*
Total Fat 4.33g 7%
Cholesterol 7.91mg 3%
Sodium 235.41mg 10%
Potassium 16.91mg 0%
Total Carbs 5.23g 2%
Sugars 0.08g 0%
Dietary Fiber 0.62g 2%
Protein 2.7g 5%
Iron 0.4mg 2%
Calcium 83.1mg 8%
Amount Per 100 g
Calories 407.33 Kcal (1705 kJ)
Calories from fat 225.11 Kcal
% Daily Value*
Total Fat 25.01g 7%
Cholesterol 45.71mg 3%
Sodium 1360.82mg 10%
Potassium 97.78mg 0%
Total Carbs 30.24g 2%
Sugars 0.45g 0%
Dietary Fiber 3.61g 2%
Protein 15.61g 5%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 1%
Iron 2.1mg 2%
Calcium 480.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top